CA2292657A1 - Apparatus and method for forming cereal food products - Google Patents

Apparatus and method for forming cereal food products Download PDF

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Publication number
CA2292657A1
CA2292657A1 CA002292657A CA2292657A CA2292657A1 CA 2292657 A1 CA2292657 A1 CA 2292657A1 CA 002292657 A CA002292657 A CA 002292657A CA 2292657 A CA2292657 A CA 2292657A CA 2292657 A1 CA2292657 A1 CA 2292657A1
Authority
CA
Canada
Prior art keywords
grains
flavors
product
cereal
food products
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
CA002292657A
Other languages
French (fr)
Other versions
CA2292657C (en
Inventor
Roberto A. Capodieci
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Mars Inc
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Publication of CA2292657A1 publication Critical patent/CA2292657A1/en
Application granted granted Critical
Publication of CA2292657C publication Critical patent/CA2292657C/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21CMACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C11/00Other machines for forming the dough into its final shape before cooking or baking
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/30Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation
    • A23L5/32Physical treatment, e.g. electrical or magnetic means, wave energy or irradiation using phonon wave energy, e.g. sound or ultrasonic waves
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/126Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/196Products in which the original granular shape is maintained, e.g. parboiled rice
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23PSHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
    • A23P30/00Shaping or working of foodstuffs characterised by the process or apparatus
    • A23P30/10Moulding

Abstract

An apparatus and method for infusing flavors into cereal grains and agglomerating the grains into a unitary food product.
Grains of cereal, powdered soluble and/or insoluble flavors and a moisturizing liquid are supplied to a mixer (28). The flavors, liquid and cereal grains are thoroughly mixed and the grains surface moisturized and then discharged into a product-forming chamber (72) formed by the side walls of a chamber plate (70) and the product forming cavity of a vertically reciprocable stack assembly (86) which is ultrasonically energized for a sufficient period of time so that the flavors are infused within the interiors of the grains which are agglomerated into a unitary product.
CA002292657A 1997-04-30 1998-04-29 Apparatus and method for forming cereal food products Expired - Lifetime CA2292657C (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US08/841,352 US5846584A (en) 1997-04-30 1997-04-30 Apparatus and method for forming cereal food products
US08/841,352 1997-04-30
PCT/US1998/008735 WO1998048642A1 (en) 1997-04-30 1998-04-29 Apparatus and method for forming cereal food products

Publications (2)

Publication Number Publication Date
CA2292657A1 true CA2292657A1 (en) 1998-11-05
CA2292657C CA2292657C (en) 2004-11-09

Family

ID=25284653

Family Applications (1)

Application Number Title Priority Date Filing Date
CA002292657A Expired - Lifetime CA2292657C (en) 1997-04-30 1998-04-29 Apparatus and method for forming cereal food products

Country Status (8)

Country Link
US (3) US5846584A (en)
EP (1) EP1018894B1 (en)
AT (1) ATE429153T1 (en)
AU (1) AU733163B2 (en)
CA (1) CA2292657C (en)
DE (1) DE69840778D1 (en)
ES (1) ES2323441T3 (en)
WO (1) WO1998048642A1 (en)

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IT1271723B (en) * 1994-12-05 1997-06-04 Barilla Flli G & R METHOD AND EQUIPMENT FOR THE PRODUCTION OF CEREAL AGGREGATES ON AN INDUSTRIAL SCALE
US5861185A (en) 1996-08-22 1999-01-19 Mars, Incorporated Ultrasonic forming of confectionery products
US5871783A (en) 1996-08-22 1999-02-16 Mars, Incorporated Apparatus for ultrasonically forming confectionery products
US5871793A (en) 1996-11-27 1999-02-16 Mars Incorporated Puffed cereal cakes
US5846584A (en) 1997-04-30 1998-12-08 Mars, Incorporated Apparatus and method for forming cereal food products
US20020127310A1 (en) * 1998-12-07 2002-09-12 Capodieci Roberto A. Cereal food product and method
US6368647B1 (en) * 1998-12-29 2002-04-09 Mars, Incorporated Ultrasonically activated continuous slitter apparatus and method
US6569481B1 (en) 1999-03-29 2003-05-27 The Quaker Oats Company Method for making a puffed food starch product
US6692782B1 (en) 1999-10-19 2004-02-17 The Pillsbury Company Filled potato product
US6574944B2 (en) * 2001-06-19 2003-06-10 Mars Incorporated Method and system for ultrasonic sealing of food product packaging
US6805888B2 (en) 2001-06-22 2004-10-19 The Quaker Oats Company Method for preparing a puffed grain food product and a puffed grain food product
US6655948B2 (en) 2001-08-31 2003-12-02 Mars, Incorporated System of ultrasonic processing of pre-baked food product
US6635292B2 (en) * 2001-10-26 2003-10-21 Mars, Incorporated Ultrasonic rotary forming of food products
US20040134327A1 (en) * 2002-11-20 2004-07-15 Roberto Capodieci Apparatus and method for shaped cutting and slitting of food products
US7291354B2 (en) * 2002-12-27 2007-11-06 Cockerum Forrest Luther Skip Product and process of forming a food product
US20040146616A1 (en) * 2003-01-29 2004-07-29 Thorson James S. Method and system for ultrasonic surface modification of food products
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US7794774B2 (en) * 2005-11-07 2010-09-14 The Quaker Oats Company Long shelf-life high moisture content cereal products
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US20070178204A1 (en) * 2006-02-02 2007-08-02 Savul Shahnaz B Method for making a cold formed segmented food product
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US8709517B2 (en) * 2008-08-18 2014-04-29 Creative Resonance, Inc. Novelty snacks and method of manufacture of same
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ES2368395B1 (en) * 2011-07-11 2012-06-21 Álvaro Martinez Ato Procedure for aromatization and flavoring of cereals.
US8673380B2 (en) 2012-02-10 2014-03-18 Jardyl Holdings Inc. Method of infusing flavor in cereal grains
US9510617B2 (en) 2012-04-13 2016-12-06 Frito-Lay North America, Inc. Micropellets of fine particle nutrients and methods of incorporating same into snack food products
US10251417B2 (en) 2012-04-16 2019-04-09 Food & Beverage Innovations, Llc Device for preparation of gelatin-based products
US9271523B2 (en) 2012-05-23 2016-03-01 Dennis Williams Rotor assembly with one-piece finger member
SMP201200046B1 (en) * 2012-10-24 2015-07-09 Caffemotive Srl A method for the production of a tablet of a ground product in powder for the extraction of beverages as well as a tablet obtainable with this method
US20140216331A1 (en) * 2013-02-07 2014-08-07 Long Chang Edible pellet producing apparatus
WO2015100386A1 (en) * 2013-12-23 2015-07-02 Food & Beverage Innovations, Llc Device for preparation of gelatin-based products
ITUB20152469A1 (en) * 2015-07-24 2017-01-24 Marco Verri EQUIPMENT FOR THE PRODUCTION OF A PRODUCT, PREFERABLY OF A FOOD PRODUCT TO REALIZE A DRINK THROUGH INFUSION IN A LIQUID RESPECTIVE
IT201700049857A1 (en) * 2017-05-09 2018-11-09 Opem S P A EQUIPMENT AND METHOD FOR THE MANUFACTURE OF PODS FOR DRINKS
EP3998863A1 (en) * 2019-07-18 2022-05-25 Société des Produits Nestlé S.A. Process for manufacturing a dough base

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US5871793A (en) 1996-11-27 1999-02-16 Mars Incorporated Puffed cereal cakes
US5846584A (en) * 1997-04-30 1998-12-08 Mars, Incorporated Apparatus and method for forming cereal food products
US5928695A (en) 1997-12-31 1999-07-27 Mars, Incorporated Ultrasonically activated continuous slitter apparatus and method

Also Published As

Publication number Publication date
EP1018894B1 (en) 2009-04-22
AU7269798A (en) 1998-11-24
US6143336A (en) 2000-11-07
WO1998048642A1 (en) 1998-11-05
CA2292657C (en) 2004-11-09
AU733163B2 (en) 2001-05-10
ES2323441T3 (en) 2009-07-15
DE69840778D1 (en) 2009-06-04
US6403132B1 (en) 2002-06-11
EP1018894A1 (en) 2000-07-19
EP1018894A4 (en) 2004-05-12
US5846584A (en) 1998-12-08
ATE429153T1 (en) 2009-05-15

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EEER Examination request
MKEX Expiry

Effective date: 20180430