CN101160063A - 作为可食用组合物的部分、用于活性组分和具有预选疏水性的材料的递送系统 - Google Patents
作为可食用组合物的部分、用于活性组分和具有预选疏水性的材料的递送系统 Download PDFInfo
- Publication number
- CN101160063A CN101160063A CNA2006800125829A CN200680012582A CN101160063A CN 101160063 A CN101160063 A CN 101160063A CN A2006800125829 A CNA2006800125829 A CN A2006800125829A CN 200680012582 A CN200680012582 A CN 200680012582A CN 101160063 A CN101160063 A CN 101160063A
- Authority
- CN
- China
- Prior art keywords
- delivery system
- active component
- composition
- encapsulating material
- edible composition
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
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Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
- A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
- A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
- A23G3/54—Composite products, e.g. layered, coated, filled
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G4/00—Chewing gum
- A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
- A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
Abstract
Description
成分 | 百分比 |
中心的芯 | |
三氯蔗糖 | 50.0 |
微晶纤维素 | 15.0 |
磷酸二钙 | 12.0 |
包衣溶液 | |
纯化水 | |
阿拉伯树胶 | 23.0 |
合计 | 100.0 |
组合物: | ||
成分 | 百分比 | |
聚醋酸乙烯酯 | 57.00% | |
氢化油 | 3.00% | |
被包覆的三氯蔗糖/阿拉伯树胶(自实施例2) | 40.00% | |
合计 | 100.00% |
成分 | 百分比 |
胶基糖基础剂 | 36.0 |
山梨糖醇 | 60.1 |
甘油 | 1.0 |
风味物共混物 | 2.5 |
三氯蔗糖(游离的) | 0.4 |
合计 | 100.0 |
组合物: | |
成分 | 百分比 |
胶基糖基础剂 | 36.0 |
山梨糖醇 | 58.5 |
甘油 | 1.0 |
风味物共混物 | 2.5 |
经包封的三氯蔗糖(由实施例3而来) | 2.0 |
合计 | 100.0 |
组合物: | |
成分 | 百分比 |
中心的芯 | |
WS-23 | 50.0 |
微晶纤维素 | 15.0 |
磷酸二钙 | 12.0 |
包衣溶液 | |
纯化水 | |
阿拉伯树胶 | 23.0 |
合计 | 100.0 |
组合物: | |
成分 | 百分比 |
聚醋酸乙烯酯 | 57.00% |
氢化油 | 3.00% |
被包覆的WS-23/阿拉伯树胶(来自实施例6) | 40.00% |
合计 | 100.0% |
组合物: | |
成分 | 百分数 |
胶基糖基础剂 | 36.0000 |
山梨糖醇 | 57.9000 |
甘油 | 1.0000 |
风味物共混物 | 2.5000 |
阿斯巴甜(游离的) | 0.4000 |
AceK(游离的) | 0.1200 |
三氯蔗糖(游离的) | 0.0500 |
包封的被包覆的三氯蔗糖(来自实施例3) | 2.0000 |
合计 | 100.0 |
时间 | 0 | 5 | 10 | 15 | 20 | |
实施例4 | %残留 | 100 | 32.2 | 16.6 | 6.8 | 3.0 |
实施例5 | %残留 | 100 | 57.0 | 41.8 | 27.5 | 14.0 |
Claims (24)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US11/134,365 US8591973B2 (en) | 2005-05-23 | 2005-05-23 | Delivery system for active components and a material having preselected hydrophobicity as part of an edible composition |
US11/134,365 | 2005-05-23 | ||
PCT/US2006/005019 WO2006127065A1 (en) | 2005-05-23 | 2006-02-14 | A delivery stem for active components and a material having preselected hydrophobicity as part of an edible composition |
Publications (2)
Publication Number | Publication Date |
---|---|
CN101160063A true CN101160063A (zh) | 2008-04-09 |
CN101160063B CN101160063B (zh) | 2012-06-27 |
Family
ID=37448553
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN2006800125829A Expired - Fee Related CN101160063B (zh) | 2005-05-23 | 2006-02-14 | 作为可食用组合物的部分、用于活性组分和具有预选疏水性的材料的递送系统 |
Country Status (9)
Country | Link |
---|---|
US (1) | US8591973B2 (zh) |
EP (1) | EP1906756A4 (zh) |
JP (1) | JP4840883B2 (zh) |
CN (1) | CN101160063B (zh) |
AR (1) | AR053464A1 (zh) |
AU (1) | AU2006249730B2 (zh) |
CA (1) | CA2598572C (zh) |
MX (1) | MX2007014633A (zh) |
WO (1) | WO2006127065A1 (zh) |
Cited By (3)
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CN103140142A (zh) * | 2010-07-30 | 2013-06-05 | 卡夫食品环球品牌有限责任公司 | 一种作为可食组合物部分的用于活性组分的递送系统 |
CN107319544A (zh) * | 2017-07-26 | 2017-11-07 | 西双版纳华坤生物科技有限责任公司 | 一种肠道脂溶性物质载体及其制备方法 |
CN108135244A (zh) * | 2015-10-28 | 2018-06-08 | 洲际大品牌有限责任公司 | 制备用于可食用组合物的包封组合物的方法 |
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US20090220642A1 (en) * | 2003-11-21 | 2009-09-03 | Cadbury Adams Usa Llc | Compressible gum based delivery systems for the release of ingredients |
US8389032B2 (en) | 2005-05-23 | 2013-03-05 | Kraft Foods Global Brands Llc | Delivery system for active components as part of an edible composition having selected particle size |
US7955630B2 (en) | 2004-09-30 | 2011-06-07 | Kraft Foods Global Brands Llc | Thermally stable, high tensile strength encapsulated actives |
US20080063747A1 (en) * | 2004-08-25 | 2008-03-13 | Cadbury Adams Usa Llc | Dusting compositions for chewing gum products |
US7727565B2 (en) | 2004-08-25 | 2010-06-01 | Cadbury Adams Usa Llc | Liquid-filled chewing gum composition |
US20060068058A1 (en) * | 2004-09-30 | 2006-03-30 | Cadbury Adams Usa Llc | Thermally stable, high tensile strength encapsulation compositions for actives |
US9198448B2 (en) * | 2005-02-07 | 2015-12-01 | Intercontinental Great Brands Llc | Stable tooth whitening gum with reactive ingredients |
US20090175982A1 (en) * | 2005-05-23 | 2009-07-09 | Cadbury Adams Usa Llc., | Methods for managing release of one or more ingredients in an edible composition |
US8703228B2 (en) | 2005-05-23 | 2014-04-22 | Intercontinental Great Brands Llc | Confectionery composition including an elastomeric component, a cooked saccharide component, and a modified release component |
US7851005B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
AU2006249857B2 (en) | 2005-05-23 | 2010-05-13 | Intercontinental Great Brands Llc | Taste potentiator compositions and edible confectionery and chewing gum products containing same |
US7851006B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
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US8962057B2 (en) * | 2009-04-29 | 2015-02-24 | The Procter & Gamble Company | Methods for improving taste and oral care compositions with improved taste |
IT1399630B1 (it) | 2010-04-20 | 2013-04-26 | Perfetti Van Melle Spa | Formulazioni alimentari a lento rilascio |
CN103338655A (zh) | 2010-09-09 | 2013-10-02 | 卡夫食品环球品牌有限责任公司 | 提供风味释放属性的咀嚼型胶基糖组合物 |
AU2012245338A1 (en) * | 2011-04-21 | 2013-10-24 | Intercontinental Great Brands Llc | Improved stability of peroxide in oral care compositions |
EP2765867A2 (en) * | 2011-10-11 | 2014-08-20 | Intercontinental Great Brands LLC | Encapsulated sweetener composition, method for the preparation thereof, and chewing gum comprising same |
ITMI20130685A1 (it) | 2013-04-24 | 2014-10-25 | Perfetti Van Melle Spa | Gomme da masticare con freschezza prolungata e processo di ottenimento |
RU2754461C1 (ru) | 2016-11-09 | 2021-09-02 | Пепсико, Инк. | Устройства, способы и системы для приготовления газированных напитков |
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-
2005
- 2005-05-23 US US11/134,365 patent/US8591973B2/en not_active Expired - Fee Related
-
2006
- 2006-02-14 AU AU2006249730A patent/AU2006249730B2/en not_active Ceased
- 2006-02-14 EP EP06734932A patent/EP1906756A4/en not_active Withdrawn
- 2006-02-14 CN CN2006800125829A patent/CN101160063B/zh not_active Expired - Fee Related
- 2006-02-14 MX MX2007014633A patent/MX2007014633A/es active IP Right Grant
- 2006-02-14 JP JP2008513453A patent/JP4840883B2/ja not_active Expired - Fee Related
- 2006-02-14 CA CA2598572A patent/CA2598572C/en not_active Expired - Fee Related
- 2006-02-14 WO PCT/US2006/005019 patent/WO2006127065A1/en active Application Filing
- 2006-05-19 AR ARP060102039A patent/AR053464A1/es active IP Right Grant
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN103140142A (zh) * | 2010-07-30 | 2013-06-05 | 卡夫食品环球品牌有限责任公司 | 一种作为可食组合物部分的用于活性组分的递送系统 |
CN103140142B (zh) * | 2010-07-30 | 2015-09-23 | 洲际大品牌有限责任公司 | 一种作为可食组合物部分的用于活性组分的递送系统 |
CN108135244A (zh) * | 2015-10-28 | 2018-06-08 | 洲际大品牌有限责任公司 | 制备用于可食用组合物的包封组合物的方法 |
CN107319544A (zh) * | 2017-07-26 | 2017-11-07 | 西双版纳华坤生物科技有限责任公司 | 一种肠道脂溶性物质载体及其制备方法 |
Also Published As
Publication number | Publication date |
---|---|
MX2007014633A (es) | 2008-01-22 |
JP4840883B2 (ja) | 2011-12-21 |
CN101160063B (zh) | 2012-06-27 |
US20060263413A1 (en) | 2006-11-23 |
CA2598572C (en) | 2011-03-29 |
EP1906756A4 (en) | 2011-11-23 |
AU2006249730B2 (en) | 2010-12-02 |
JP2008540690A (ja) | 2008-11-20 |
AR053464A1 (es) | 2007-05-09 |
WO2006127065A1 (en) | 2006-11-30 |
EP1906756A1 (en) | 2008-04-09 |
AU2006249730A1 (en) | 2006-11-30 |
CA2598572A1 (en) | 2006-11-30 |
US8591973B2 (en) | 2013-11-26 |
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