DE69313988T2 - Grundmasse mit kontrolliertem Schmelzpunkt die durch Vermischen eines "shearform" Matrix mit einem öligen Material gebildet wird - Google Patents

Grundmasse mit kontrolliertem Schmelzpunkt die durch Vermischen eines "shearform" Matrix mit einem öligen Material gebildet wird

Info

Publication number
DE69313988T2
DE69313988T2 DE69313988T DE69313988T DE69313988T2 DE 69313988 T2 DE69313988 T2 DE 69313988T2 DE 69313988 T DE69313988 T DE 69313988T DE 69313988 T DE69313988 T DE 69313988T DE 69313988 T2 DE69313988 T2 DE 69313988T2
Authority
DE
Germany
Prior art keywords
matrix
shearform
mixing
melting point
oily material
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
DE69313988T
Other languages
English (en)
Other versions
DE69313988D1 (de
Inventor
Richard C Fuisz
Gerald E Battist
Richard C Appl
Anthony Paul Richards
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Biovail Technologies Ltd
Original Assignee
Fuisz Technologies Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuisz Technologies Ltd filed Critical Fuisz Technologies Ltd
Publication of DE69313988D1 publication Critical patent/DE69313988D1/de
Application granted granted Critical
Publication of DE69313988T2 publication Critical patent/DE69313988T2/de
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/10Candy-pulling machines ; Processes or apparatus for making cotton candy or candy floss
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L25/00Food consisting mainly of nutmeat or seeds; Preparation or treatment thereof
    • A23L25/10Peanut butter
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/08COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing cocoa fat if specifically mentioned or containing products of cocoa fat or containing other fats, e.g. fatty acid, fatty alcohol, their esters, lecithin, paraffins
DE69313988T 1992-10-20 1993-10-20 Grundmasse mit kontrolliertem Schmelzpunkt die durch Vermischen eines "shearform" Matrix mit einem öligen Material gebildet wird Expired - Fee Related DE69313988T2 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
US07/964,022 US5348758A (en) 1992-10-20 1992-10-20 Controlled melting point matrix formed with admixtures of a shearform matrix material and an oleaginous material

Publications (2)

Publication Number Publication Date
DE69313988D1 DE69313988D1 (de) 1997-10-23
DE69313988T2 true DE69313988T2 (de) 1998-04-16

Family

ID=25508037

Family Applications (1)

Application Number Title Priority Date Filing Date
DE69313988T Expired - Fee Related DE69313988T2 (de) 1992-10-20 1993-10-20 Grundmasse mit kontrolliertem Schmelzpunkt die durch Vermischen eines "shearform" Matrix mit einem öligen Material gebildet wird

Country Status (9)

Country Link
US (1) US5348758A (de)
EP (1) EP0601964B1 (de)
JP (1) JPH06197692A (de)
KR (1) KR940008581A (de)
AU (1) AU663623B2 (de)
CA (1) CA2108764A1 (de)
DE (1) DE69313988T2 (de)
DK (1) DK0601964T3 (de)
PL (1) PL173232B1 (de)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202018100263U1 (de) 2018-01-18 2018-01-23 Heike Mayr Flüssige Lebensmittelzubereitung auf Lipidbasis

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Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE202018100263U1 (de) 2018-01-18 2018-01-23 Heike Mayr Flüssige Lebensmittelzubereitung auf Lipidbasis

Also Published As

Publication number Publication date
JPH06197692A (ja) 1994-07-19
DE69313988D1 (de) 1997-10-23
EP0601964A2 (de) 1994-06-15
KR940008581A (ko) 1994-05-16
AU663623B2 (en) 1995-10-12
DK0601964T3 (da) 1997-10-13
EP0601964A3 (en) 1994-08-17
EP0601964B1 (de) 1997-09-17
US5348758A (en) 1994-09-20
PL300787A1 (en) 1994-05-16
CA2108764A1 (en) 1994-04-21
AU4914393A (en) 1994-05-05
PL173232B1 (pl) 1998-02-27

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Owner name: BIOVAIL TECHNOLOGIES LTD.(N.D.GES.D.STAATES DELAWA

8339 Ceased/non-payment of the annual fee