EP1128846A4 - Shear thickening pregelatinized starch - Google Patents

Shear thickening pregelatinized starch

Info

Publication number
EP1128846A4
EP1128846A4 EP20000965046 EP00965046A EP1128846A4 EP 1128846 A4 EP1128846 A4 EP 1128846A4 EP 20000965046 EP20000965046 EP 20000965046 EP 00965046 A EP00965046 A EP 00965046A EP 1128846 A4 EP1128846 A4 EP 1128846A4
Authority
EP
European Patent Office
Prior art keywords
pregelatinized starch
shear thickening
thickening
shear
pregelatinized
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP20000965046
Other languages
German (de)
French (fr)
Other versions
EP1128846A1 (en
Inventor
Charles J Brine
Anne E Tieleman
Robert W Wood
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
AVEBE AMERICA Inc
Original Assignee
AVEBE AMERICA Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by AVEBE AMERICA Inc filed Critical AVEBE AMERICA Inc
Publication of EP1128846A1 publication Critical patent/EP1128846A1/en
Publication of EP1128846A4 publication Critical patent/EP1128846A4/en
Withdrawn legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q5/00Preparations for care of the hair
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • A23L21/10Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products
    • A23L21/15Marmalades; Jams; Jellies; Other similar fruit or vegetable compositions; Simulated fruit products derived from fruit or vegetable juices
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/60Salad dressings; Mayonnaise; Ketchup
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/212Starch; Modified starch; Starch derivatives, e.g. esters or ethers
    • A23L29/219Chemically modified starch; Reaction or complexation products of starch with other chemicals
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/72Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
    • A61K8/73Polysaccharides
    • A61K8/732Starch; Amylose; Amylopectin; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00Preparations for care of the skin
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B30/00Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin
    • C08B30/12Degraded, destructured or non-chemically modified starch, e.g. mechanically, enzymatically or by irradiation; Bleaching of starch
    • C08B30/14Cold water dispersible or pregelatinised starch
    • CCHEMISTRY; METALLURGY
    • C08ORGANIC MACROMOLECULAR COMPOUNDS; THEIR PREPARATION OR CHEMICAL WORKING-UP; COMPOSITIONS BASED THEREON
    • C08BPOLYSACCHARIDES; DERIVATIVES THEREOF
    • C08B31/00Preparation of derivatives of starch
    • C08B31/003Crosslinking of starch
EP20000965046 1999-09-15 2000-09-15 Shear thickening pregelatinized starch Withdrawn EP1128846A4 (en)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
US15408199P 1999-09-15 1999-09-15
US154081P 1999-09-15
PCT/US2000/025343 WO2001019404A1 (en) 1999-09-15 2000-09-15 Shear thickening pregelatinized starch

Publications (2)

Publication Number Publication Date
EP1128846A1 EP1128846A1 (en) 2001-09-05
EP1128846A4 true EP1128846A4 (en) 2002-10-25

Family

ID=22549923

Family Applications (1)

Application Number Title Priority Date Filing Date
EP20000965046 Withdrawn EP1128846A4 (en) 1999-09-15 2000-09-15 Shear thickening pregelatinized starch

Country Status (4)

Country Link
EP (1) EP1128846A4 (en)
AU (1) AU7583200A (en)
CA (1) CA2350896A1 (en)
WO (1) WO2001019404A1 (en)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE10216498A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag hair styling
DE10216499A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag hair styling
DE10216504A1 (en) * 2002-04-11 2003-10-30 Beiersdorf Ag Gel-shaped cosmetic and dermatological preparations containing one or more pregelatinized, cross-linked starch derivatives and one or more gel formers from the group of polyacrylates
DE10216502A1 (en) * 2002-04-11 2003-11-06 Beiersdorf Ag Foaming cosmetic gel
DE10216506A1 (en) * 2002-04-11 2003-10-30 Beiersdorf Ag Cosmetic and dermatological detergent preparations containing one or more pregelatinized, crosslinked starch derivatives and one or more ethoxylated oils
DE10216500A1 (en) * 2002-04-11 2003-10-23 Beiersdorf Ag Hair care products
DE10216497A1 (en) 2002-04-11 2003-10-30 Beiersdorf Ag shampoo
CA2423712A1 (en) 2003-03-26 2004-09-26 Nicolas Nourry Crosslinked amylopectin by reactive extrusion and its use as an absorbent or superabsorbent material
DE10229812A1 (en) * 2002-07-03 2004-01-15 Beiersdorf Ag Foaming cosmetic gel
ITMI20022746A1 (en) * 2002-12-23 2004-06-24 Natu Raw Ltd COMPOSITIONS FOR TOPICAL USE BASED ON A DIAMID.
DE10303472A1 (en) * 2003-01-29 2004-08-12 Rolf Dr. Stute Use of granular cold-swelling starches in cosmetic emulsions and process for the preparation of starches suitable for this use
DE102004009149A1 (en) * 2004-02-23 2005-09-08 Beiersdorf Ag Stable cosmetics
US20060188631A1 (en) * 2005-02-18 2006-08-24 Kyungsoo Woo Pregelatinized chemically modified resistant starch products and uses thereof
NZ599365A (en) 2009-10-02 2013-11-29 Univ Idaho Potato products with enhanced resistant starch content and moderated glycemic response and methods thereof
CN102690361B (en) * 2012-05-30 2013-12-25 黑龙江北大荒斯达奇生物科技有限公司 Method for preparing sticky rice modified starch with adsorption and sustained release capacity
US10399899B2 (en) 2012-10-23 2019-09-03 United States Gypsum Company Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto
US9828441B2 (en) 2012-10-23 2017-11-28 United States Gypsum Company Method of preparing pregelatinized, partially hydrolyzed starch and related methods and products
US9540810B2 (en) 2012-10-23 2017-01-10 United States Gypsum Company Pregelatinized starch with mid-range viscosity, and product, slurry and methods related thereto
CN103113478A (en) * 2013-03-18 2013-05-22 甘肃圣大方舟马铃薯变性淀粉有限公司 Preparation method of cross-linked hydroxypropyl composite modified starch by one-step process
CN108864313B (en) * 2017-05-16 2021-02-09 罗盖特公司 Buckwheat starch stabilized by cleaning label
CN113072810B (en) * 2021-03-30 2022-01-11 江南大学 Crosslinked starch reinforced composite shear thickening elastomer
CN113303464B (en) * 2021-06-10 2023-12-05 佛山市海天(宿迁)调味食品有限公司 Method for quickly gelatinizing modified starch and application of modified starch in food processing

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3617383A (en) * 1967-08-11 1971-11-02 Cpc International Inc Process for preparing granular cold-water-swelling starches and the starches resulting therefrom
WO1996003892A1 (en) * 1994-07-29 1996-02-15 National Starch And Chemical Investment Holding Corporation Foods containing thermally-inhibited starches and flours
US5718770A (en) * 1994-08-25 1998-02-17 National Starch And Chemical Investment Holding Corporation Thermally-inhibited pregelatinized granular starches and flours and process for their production

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4280851A (en) * 1979-12-14 1981-07-28 General Foods Corporation Process for cooking or gelatinizing materials
US4847371A (en) * 1987-10-20 1989-07-11 General Foods Corporation Process for preparing modified, pregelatinized dent cornstarch and product thereof

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3617383A (en) * 1967-08-11 1971-11-02 Cpc International Inc Process for preparing granular cold-water-swelling starches and the starches resulting therefrom
WO1996003892A1 (en) * 1994-07-29 1996-02-15 National Starch And Chemical Investment Holding Corporation Foods containing thermally-inhibited starches and flours
US5718770A (en) * 1994-08-25 1998-02-17 National Starch And Chemical Investment Holding Corporation Thermally-inhibited pregelatinized granular starches and flours and process for their production

Non-Patent Citations (3)

* Cited by examiner, † Cited by third party
Title
DINTZIS F R ET AL: "SHEAR-THICKENING BEHAVIOR AND SHEAR-INDUCED STRUCTURE IN GENTLY SOLUBILIZED STARCHES", CEREAL CHEMISTRY, AMERICAN ASSOCIATION OF CEREAL CHEMISTS. MINNEAPOLIS, US, vol. 73, no. 5, 1 September 1996 (1996-09-01), pages 638 - 643, XP000617277, ISSN: 0009-0352 *
RAO M A ET AL: "Rheological behavior of heated starch dispersions in excess water: role of starch granule", CARBOHYDRATE POLYMERS, APPLIED SCIENCE PUBLISHERS, LTD. BARKING, GB, vol. 33, no. 4, 1 August 1997 (1997-08-01), pages 273 - 283, XP004098664, ISSN: 0144-8617 *
See also references of WO0119404A1 *

Also Published As

Publication number Publication date
WO2001019404A9 (en) 2002-11-07
WO2001019404A1 (en) 2001-03-22
AU7583200A (en) 2001-04-17
EP1128846A1 (en) 2001-09-05
CA2350896A1 (en) 2001-03-22

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