EP1946760A4 - Composition for improving intestinal flora - Google Patents

Composition for improving intestinal flora

Info

Publication number
EP1946760A4
EP1946760A4 EP06811588A EP06811588A EP1946760A4 EP 1946760 A4 EP1946760 A4 EP 1946760A4 EP 06811588 A EP06811588 A EP 06811588A EP 06811588 A EP06811588 A EP 06811588A EP 1946760 A4 EP1946760 A4 EP 1946760A4
Authority
EP
European Patent Office
Prior art keywords
intestinal flora
composition
lactic acid
improving intestinal
acid bacterium
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
EP06811588A
Other languages
German (de)
French (fr)
Japanese (ja)
Other versions
EP1946760A1 (en
Inventor
Koichiro Murashima
Hiroya Endo
Yuko Baba
Hirofumi Nakamura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Meiji Co Ltd
Original Assignee
Meiji Seika Kaisha Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Meiji Seika Kaisha Ltd filed Critical Meiji Seika Kaisha Ltd
Publication of EP1946760A1 publication Critical patent/EP1946760A1/en
Publication of EP1946760A4 publication Critical patent/EP1946760A4/en
Withdrawn legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/125—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives containing carbohydrate syrups; containing sugars; containing sugar alcohols; containing starch hydrolysates
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
    • A23L33/135—Bacteria or derivatives thereof, e.g. probiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00—Medicinal preparations containing organic active ingredients
    • A61K31/70—Carbohydrates; Sugars; Derivatives thereof
    • A61K31/702—Oligosaccharides, i.e. having three to five saccharide radicals attached to each other by glycosidic linkages
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P1/00—Drugs for disorders of the alimentary tract or the digestive system
    • A61P1/14—Prodigestives, e.g. acids, enzymes, appetite stimulants, antidyspeptics, tonics, antiflatulents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L9/00—Puddings; Cream substitutes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Abstract

A composition for improving intestinal flora according to the invention comprises 1-kestose as an active ingredient. Further, according to the invention, a growth agent for lactic acid bacterium which allows both bifidobacterium and lactic acid bacterium to simultaneously grow and contains 1-kestose as an active ingredient is provided. According to the invention, by allowing intestinal bacteria which work to benefit humans, particularly both bifidobacterium and lactic acid bacterium to grow, intestinal flora can be improved.
EP06811588A 2005-10-13 2006-10-11 Composition for improving intestinal flora Withdrawn EP1946760A4 (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2005298252 2005-10-13
PCT/JP2006/320281 WO2007043563A1 (en) 2005-10-13 2006-10-11 Composition for improving intestinal flora

Publications (2)

Publication Number Publication Date
EP1946760A1 EP1946760A1 (en) 2008-07-23
EP1946760A4 true EP1946760A4 (en) 2009-07-22

Family

ID=37942795

Family Applications (1)

Application Number Title Priority Date Filing Date
EP06811588A Withdrawn EP1946760A4 (en) 2005-10-13 2006-10-11 Composition for improving intestinal flora

Country Status (7)

Country Link
US (1) US20090142304A1 (en)
EP (1) EP1946760A4 (en)
JP (1) JPWO2007043563A1 (en)
KR (1) KR20080059581A (en)
CN (1) CN101304751A (en)
CA (1) CA2628035A1 (en)
WO (1) WO2007043563A1 (en)

Families Citing this family (16)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP1927289A4 (en) * 2005-09-01 2012-05-23 Meiji Co Ltd Chewing gum comprising 1-kestose
WO2011102529A1 (en) 2010-02-22 2011-08-25 有限会社東海医学検査研究所 Epithelial cell-cell adhesion enhancer, and ameliorating, therapeutic or prophylactic agent for allergic diseases using same
CN102239963B (en) * 2010-05-12 2015-04-08 青岛东海药业有限公司 Preparation applied to pig and chicken breeding
KR101376629B1 (en) * 2012-04-23 2014-04-10 창원대학교 산학협력단 New Lactobacillus arizonensis BCNU 9200 and probiotics composition comprising the same
JP2014068599A (en) * 2012-09-28 2014-04-21 Morikawa Kenkodo Kk Method of producing royal jelly having lactobacillus proliferation promoting action
KR101487446B1 (en) * 2013-08-30 2015-01-28 단국대학교 천안캠퍼스 산학협력단 Lactobacillus mucosae LM1 with excellent acid-Resistant, bile-resistance, antibacterialactivity and adhere to mucosal surfaces, and composition containing the same
CN114647779A (en) * 2015-08-12 2022-06-21 爱康迪健康规划服务股份有限公司 Information processing apparatus, information processing method, and recording medium
CN108135919A (en) * 2015-09-29 2018-06-08 金伯利-克拉克环球有限公司 For maintaining the composition of lactobacillus advantage
US11166968B2 (en) 2015-09-29 2021-11-09 Kimberly-Clark Worldwide, Inc. Synergistic composition for maintenance of healthy balance of microflora
SG11201807616RA (en) * 2016-03-14 2018-10-30 B Food Science Co Ltd Proliferative agent for faecalibacterium
WO2017159643A1 (en) * 2016-03-14 2017-09-21 物産フードサイエンス株式会社 Agent for increasing intestinal butyric acid and proliferation agent for butyric acid-producing bacteria
WO2020059600A1 (en) * 2018-09-20 2020-03-26 株式会社Ｎｒｌファーマ Agent and composition for improving intrauterine bacterial flora, and method for determining whether intrauterine bacterial flora has been improved or normalized
JP6842072B2 (en) * 2019-03-07 2021-03-17 物産フードサイエンス株式会社 Eggerthella bacteria count suppressant
CN111134324A (en) * 2020-03-09 2020-05-12 青海仁一药业有限公司 Composition for improving and balancing intestinal microorganisms and preparation method thereof
CN113461751A (en) * 2021-07-15 2021-10-01 量子高科(广东)生物有限公司 Fructooligosaccharide with high kestose content and application thereof
WO2023145624A1 (en) * 2022-01-27 2023-08-03 京セラ株式会社 Intestinal information estimation system

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02249493A (en) * 1989-03-24 1990-10-05 Hokuren Federation Of Agricult Coop:The Method for purifying kestose
WO1994027617A1 (en) * 1993-05-26 1994-12-08 Purdue Research Foundation Animal husbandry methods and compositions therefor
JPH09200A (en) * 1995-06-23 1997-01-07 Meiji Seika Kaisha Ltd Crystalline kestose-containing sugar sweetener
US5843922A (en) * 1994-07-29 1998-12-01 Fuisz Technologies Ltd. Preparation of oligosaccharides and products therefrom

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5953834B2 (en) * 1982-05-19 1984-12-27 明治製菓株式会社 Bifidobacterium growth promoter
JPS60133852A (en) * 1983-12-23 1985-07-17 Zenkoku Shokubutsu Tanpaku Shokuhin Kyodo Kumiai Novel natto (fermented soybean) product
JP2823640B2 (en) 1990-03-13 1998-11-11 日本食品化工株式会社 Intestinal flora improving substance
JPH0515366A (en) 1991-07-11 1993-01-26 Morinaga Milk Ind Co Ltd Proliferation promoter for lactic acid bacterium and bifidobacterium
JPH05132425A (en) 1991-10-23 1993-05-28 Yakult Honsha Co Ltd Agent for preventing and treating autoimmune disease
JPH06125771A (en) 1992-10-21 1994-05-10 Kanebo Ltd Lactic acid proliferating agent and its production
JP4112021B2 (en) 1994-02-16 2008-07-02 明治乳業株式会社 Immunostimulant using lactic acid bacteria
JP3501415B2 (en) 1994-03-30 2004-03-02 雪印乳業株式会社 Bifidobacterium and lactic acid bacteria growth promoter
JP3512523B2 (en) * 1995-06-22 2004-03-29 明治製菓株式会社 Bean paste products
JP3257929B2 (en) * 1995-06-23 2002-02-18 明治製菓株式会社 Functional low calorie sweetener
JP3752275B2 (en) * 1995-08-31 2006-03-08 明治製菓株式会社 Crystalline kestose-containing chocolate
JPH0975035A (en) * 1995-09-12 1997-03-25 Meiji Seika Kaisha Ltd Functional tablet candy and powder beverage
ATE260291T1 (en) * 1995-12-11 2004-03-15 Meiji Seika Co CRYSTALLINE 1-KESTOSE AND METHOD FOR THE PRODUCTION THEREOF
US6337201B1 (en) * 1996-03-11 2002-01-08 Meiji Seika Kaisha, Ltd. β-fructofuranosidase and its gene, method of isolating β-fructofuranosidase gene, system for producing β-fructofuranosidase, and β-fructofuranosidase variant
JP3655965B2 (en) * 1996-06-13 2005-06-02 明治製菓株式会社 Crystalline kestose-containing candy
PL195110B1 (en) 1997-08-21 2007-08-31 New Zealand Dairy Board Immunity enhancing lactic acid bacteria
JP2005298252A (en) 2004-04-09 2005-10-27 Hitachi Cable Ltd Apparatus for manufacturing compound semiconductor single crystal
JP4669235B2 (en) * 2004-04-21 2011-04-13 ホクレン農業協同組合連合会 Bifidobacteria growth agent in intestinal environment
JP4162147B2 (en) * 2005-04-21 2008-10-08 ホクレン農業協同組合連合会 Allergy suppressant

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH02249493A (en) * 1989-03-24 1990-10-05 Hokuren Federation Of Agricult Coop:The Method for purifying kestose
WO1994027617A1 (en) * 1993-05-26 1994-12-08 Purdue Research Foundation Animal husbandry methods and compositions therefor
US5843922A (en) * 1994-07-29 1998-12-01 Fuisz Technologies Ltd. Preparation of oligosaccharides and products therefrom
JPH09200A (en) * 1995-06-23 1997-01-07 Meiji Seika Kaisha Ltd Crystalline kestose-containing sugar sweetener

Non-Patent Citations (2)

* Cited by examiner, † Cited by third party
Title
PATTERSON J A ET AL: "Selective enrichment of bifidobacteria in the intestinal tract of broilers by thermally produced kestoses and effect on broiler performance", POULTRY SCIENCE, vol. 76, no. 3, 1997, pages 497 - 500, XP002530264, ISSN: 0032-5791 *
See also references of WO2007043563A1 *

Also Published As

Publication number Publication date
KR20080059581A (en) 2008-06-30
US20090142304A1 (en) 2009-06-04
CN101304751A (en) 2008-11-12
WO2007043563A1 (en) 2007-04-19
EP1946760A1 (en) 2008-07-23
JPWO2007043563A1 (en) 2009-04-16
CA2628035A1 (en) 2007-04-19

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Legal Events

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PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

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Effective date: 20080513

AK Designated contracting states

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Designated state(s): AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HU IE IS IT LI LT LU LV MC NL PL PT RO SE SI SK TR

AX Request for extension of the european patent

Extension state: AL BA HR MK RS

A4 Supplementary search report drawn up and despatched

Effective date: 20090618

17Q First examination report despatched

Effective date: 20091015

RAP1 Party data changed (applicant data changed or rights of an application transferred)

Owner name: MEIJI CO., LTD

STAA Information on the status of an ep patent application or granted ep patent

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Effective date: 20130503