US2377359A - Manufacture of antioxygenic paper - Google Patents
Manufacture of antioxygenic paper Download PDFInfo
- Publication number
- US2377359A US2377359A US351547A US35154740A US2377359A US 2377359 A US2377359 A US 2377359A US 351547 A US351547 A US 351547A US 35154740 A US35154740 A US 35154740A US 2377359 A US2377359 A US 2377359A
- Authority
- US
- United States
- Prior art keywords
- paper
- hydroquinone
- antioxygenic
- mass
- paperboard
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 230000003026 anti-oxygenic effect Effects 0.000 title description 18
- 238000004519 manufacturing process Methods 0.000 title description 9
- QIGBRXMKCJKVMJ-UHFFFAOYSA-N Hydroquinone Chemical compound OC1=CC=C(O)C=C1 QIGBRXMKCJKVMJ-UHFFFAOYSA-N 0.000 description 102
- 239000000123 paper Substances 0.000 description 68
- 239000011087 paperboard Substances 0.000 description 27
- 229920001131 Pulp (paper) Polymers 0.000 description 24
- 239000000203 mixture Substances 0.000 description 22
- 239000000463 material Substances 0.000 description 20
- 150000001491 aromatic compounds Chemical class 0.000 description 17
- 150000001875 compounds Chemical group 0.000 description 12
- WQGWDDDVZFFDIG-UHFFFAOYSA-N pyrogallol Chemical compound OC1=CC=CC(O)=C1O WQGWDDDVZFFDIG-UHFFFAOYSA-N 0.000 description 12
- 125000003118 aryl group Chemical group 0.000 description 10
- YCIMNLLNPGFGHC-UHFFFAOYSA-N catechol Chemical compound OC1=CC=CC=C1O YCIMNLLNPGFGHC-UHFFFAOYSA-N 0.000 description 10
- LHGVFZTZFXWLCP-UHFFFAOYSA-N guaiacol Chemical compound COC1=CC=CC=C1O LHGVFZTZFXWLCP-UHFFFAOYSA-N 0.000 description 8
- GHMLBKRAJCXXBS-UHFFFAOYSA-N resorcinol Chemical compound OC1=CC=CC(O)=C1 GHMLBKRAJCXXBS-UHFFFAOYSA-N 0.000 description 8
- 239000005022 packaging material Substances 0.000 description 7
- NBIIXXVUZAFLBC-UHFFFAOYSA-N Phosphoric acid Chemical compound OP(O)(O)=O NBIIXXVUZAFLBC-UHFFFAOYSA-N 0.000 description 6
- 238000006243 chemical reaction Methods 0.000 description 6
- -1 di-substituted benzenes Chemical class 0.000 description 6
- 229940079877 pyrogallol Drugs 0.000 description 6
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 6
- 239000010408 film Substances 0.000 description 5
- 238000000034 method Methods 0.000 description 5
- 239000003921 oil Substances 0.000 description 5
- 238000010979 pH adjustment Methods 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- 230000000087 stabilizing effect Effects 0.000 description 5
- MWOOGOJBHIARFG-UHFFFAOYSA-N vanillin Chemical compound COC1=CC(C=O)=CC=C1O MWOOGOJBHIARFG-UHFFFAOYSA-N 0.000 description 5
- FGQOOHJZONJGDT-UHFFFAOYSA-N vanillin Natural products COC1=CC(O)=CC(C=O)=C1 FGQOOHJZONJGDT-UHFFFAOYSA-N 0.000 description 5
- 235000012141 vanillin Nutrition 0.000 description 5
- 239000001993 wax Substances 0.000 description 5
- BJEMXPVDXFSROA-UHFFFAOYSA-N 3-butylbenzene-1,2-diol Chemical compound CCCCC1=CC=CC(O)=C1O BJEMXPVDXFSROA-UHFFFAOYSA-N 0.000 description 4
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 4
- JPYHHZQJCSQRJY-UHFFFAOYSA-N Phloroglucinol Natural products CCC=CCC=CCC=CCC=CCCCCC(=O)C1=C(O)C=C(O)C=C1O JPYHHZQJCSQRJY-UHFFFAOYSA-N 0.000 description 4
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 4
- 235000011613 Pinus brutia Nutrition 0.000 description 4
- 241000018646 Pinus brutia Species 0.000 description 4
- 235000009508 confectionery Nutrition 0.000 description 4
- 235000014510 cooky Nutrition 0.000 description 4
- 230000006866 deterioration Effects 0.000 description 4
- 235000013305 food Nutrition 0.000 description 4
- 229960001867 guaiacol Drugs 0.000 description 4
- 230000001590 oxidative effect Effects 0.000 description 4
- QCDYQQDYXPDABM-UHFFFAOYSA-N phloroglucinol Chemical compound OC1=CC(O)=CC(O)=C1 QCDYQQDYXPDABM-UHFFFAOYSA-N 0.000 description 4
- 229960001553 phloroglucinol Drugs 0.000 description 4
- 229960001755 resorcinol Drugs 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 229920002472 Starch Polymers 0.000 description 3
- 239000002253 acid Substances 0.000 description 3
- 125000001931 aliphatic group Polymers 0.000 description 3
- 125000000217 alkyl group Chemical group 0.000 description 3
- 229910000147 aluminium phosphate Inorganic materials 0.000 description 3
- 239000006185 dispersion Substances 0.000 description 3
- 239000003925 fat Substances 0.000 description 3
- 235000019197 fats Nutrition 0.000 description 3
- 229960004337 hydroquinone Drugs 0.000 description 3
- 125000002887 hydroxy group Chemical group [H]O* 0.000 description 3
- 235000021485 packed food Nutrition 0.000 description 3
- 230000001681 protective effect Effects 0.000 description 3
- 238000004513 sizing Methods 0.000 description 3
- 239000000243 solution Substances 0.000 description 3
- 239000003381 stabilizer Substances 0.000 description 3
- 235000019698 starch Nutrition 0.000 description 3
- 239000008107 starch Substances 0.000 description 3
- IJGRMHOSHXDMSA-UHFFFAOYSA-N Atomic nitrogen Chemical compound N#N IJGRMHOSHXDMSA-UHFFFAOYSA-N 0.000 description 2
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 2
- 240000003183 Manihot esculenta Species 0.000 description 2
- 235000016735 Manihot esculenta subsp esculenta Nutrition 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 241000209140 Triticum Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 150000007513 acids Chemical class 0.000 description 2
- 125000003545 alkoxy group Chemical group 0.000 description 2
- 239000007864 aqueous solution Substances 0.000 description 2
- 239000007900 aqueous suspension Substances 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- 150000001720 carbohydrates Chemical class 0.000 description 2
- 235000014633 carbohydrates Nutrition 0.000 description 2
- 125000004432 carbon atom Chemical group C* 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 239000011086 glassine Substances 0.000 description 2
- 238000010438 heat treatment Methods 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- 235000019645 odor Nutrition 0.000 description 2
- 235000015205 orange juice Nutrition 0.000 description 2
- 230000008569 process Effects 0.000 description 2
- 235000018102 proteins Nutrition 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 238000003860 storage Methods 0.000 description 2
- 235000000346 sugar Nutrition 0.000 description 2
- 150000008163 sugars Chemical class 0.000 description 2
- 235000012431 wafers Nutrition 0.000 description 2
- IIZPXYDJLKNOIY-JXPKJXOSSA-N 1-palmitoyl-2-arachidonoyl-sn-glycero-3-phosphocholine Chemical compound CCCCCCCCCCCCCCCC(=O)OC[C@H](COP([O-])(=O)OCC[N+](C)(C)C)OC(=O)CCC\C=C/C\C=C/C\C=C/C\C=C/CCCCC IIZPXYDJLKNOIY-JXPKJXOSSA-N 0.000 description 1
- QYUPYXHDDLXBET-UHFFFAOYSA-N 5-methyl-2,4-dioxopyrimidine-1-carbaldehyde Chemical compound CC1=CN(C=O)C(=O)NC1=O QYUPYXHDDLXBET-UHFFFAOYSA-N 0.000 description 1
- RSWGJHLUYNHPMX-UHFFFAOYSA-N Abietic-Saeure Natural products C12CCC(C(C)C)=CC2=CCC2C1(C)CCCC2(C)C(O)=O RSWGJHLUYNHPMX-UHFFFAOYSA-N 0.000 description 1
- 244000215068 Acacia senegal Species 0.000 description 1
- 241000251468 Actinopterygii Species 0.000 description 1
- GUBGYTABKSRVRQ-XLOQQCSPSA-N Alpha-Lactose Chemical compound O[C@@H]1[C@@H](O)[C@@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)O[C@H](O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-XLOQQCSPSA-N 0.000 description 1
- 241000416162 Astragalus gummifer Species 0.000 description 1
- 229920003043 Cellulose fiber Polymers 0.000 description 1
- 235000005979 Citrus limon Nutrition 0.000 description 1
- 244000131522 Citrus pyriformis Species 0.000 description 1
- 229920002261 Corn starch Polymers 0.000 description 1
- 229920001353 Dextrin Polymers 0.000 description 1
- 239000004375 Dextrin Substances 0.000 description 1
- 102000004190 Enzymes Human genes 0.000 description 1
- 108090000790 Enzymes Proteins 0.000 description 1
- 108010010803 Gelatin Proteins 0.000 description 1
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 229920000084 Gum arabic Polymers 0.000 description 1
- 229920000569 Gum karaya Polymers 0.000 description 1
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 1
- GUBGYTABKSRVRQ-QKKXKWKRSA-N Lactose Natural products OC[C@H]1O[C@@H](O[C@H]2[C@H](O)[C@@H](O)C(O)O[C@@H]2CO)[C@H](O)[C@@H](O)[C@H]1O GUBGYTABKSRVRQ-QKKXKWKRSA-N 0.000 description 1
- 239000004264 Petrolatum Substances 0.000 description 1
- KHPCPRHQVVSZAH-HUOMCSJISA-N Rosin Natural products O(C/C=C/c1ccccc1)[C@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@@H](CO)O1 KHPCPRHQVVSZAH-HUOMCSJISA-N 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- QAOWNCQODCNURD-UHFFFAOYSA-L Sulfate Chemical compound [O-]S([O-])(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- LSNNMFCWUKXFEE-UHFFFAOYSA-N Sulfurous acid Chemical compound OS(O)=O LSNNMFCWUKXFEE-UHFFFAOYSA-N 0.000 description 1
- 229920001615 Tragacanth Polymers 0.000 description 1
- 240000008042 Zea mays Species 0.000 description 1
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 1
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 1
- 230000002745 absorbent Effects 0.000 description 1
- 239000002250 absorbent Substances 0.000 description 1
- 235000010489 acacia gum Nutrition 0.000 description 1
- 239000000205 acacia gum Substances 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 150000007824 aliphatic compounds Chemical class 0.000 description 1
- 229910000318 alkali metal phosphate Inorganic materials 0.000 description 1
- 229940037003 alum Drugs 0.000 description 1
- 125000003710 aryl alkyl group Chemical group 0.000 description 1
- 235000015241 bacon Nutrition 0.000 description 1
- 230000004888 barrier function Effects 0.000 description 1
- 235000015278 beef Nutrition 0.000 description 1
- 150000001555 benzenes Chemical class 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 235000015895 biscuits Nutrition 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 125000000484 butyl group Chemical group [H]C([*])([H])C([H])([H])C([H])([H])C([H])([H])[H] 0.000 description 1
- 239000001506 calcium phosphate Substances 0.000 description 1
- 235000011010 calcium phosphates Nutrition 0.000 description 1
- 235000013736 caramel Nutrition 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000011111 cardboard Substances 0.000 description 1
- 239000000969 carrier Substances 0.000 description 1
- 239000005018 casein Substances 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
- 235000021240 caseins Nutrition 0.000 description 1
- 230000003197 catalytic effect Effects 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000013351 cheese Nutrition 0.000 description 1
- 235000020971 citrus fruits Nutrition 0.000 description 1
- 238000000576 coating method Methods 0.000 description 1
- 235000005822 corn Nutrition 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 235000012495 crackers Nutrition 0.000 description 1
- 230000001419 dependent effect Effects 0.000 description 1
- 235000019425 dextrin Nutrition 0.000 description 1
- JIJSGQYJSRWCLG-UHFFFAOYSA-L disodium;2-[hydroxy(2-sulfonatoethyl)amino]ethanesulfonate Chemical compound [Na+].[Na+].[O-]S(=O)(=O)CCN(O)CCS([O-])(=O)=O JIJSGQYJSRWCLG-UHFFFAOYSA-L 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 229920001971 elastomer Polymers 0.000 description 1
- 239000000839 emulsion Substances 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 235000019688 fish Nutrition 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 125000002485 formyl group Chemical group [H]C(*)=O 0.000 description 1
- 229920000159 gelatin Polymers 0.000 description 1
- 239000008273 gelatin Substances 0.000 description 1
- 235000019322 gelatine Nutrition 0.000 description 1
- 235000011852 gelatine desserts Nutrition 0.000 description 1
- 239000008103 glucose Substances 0.000 description 1
- 239000003292 glue Substances 0.000 description 1
- 125000005456 glyceride group Chemical group 0.000 description 1
- 235000011187 glycerol Nutrition 0.000 description 1
- 239000011084 greaseproof paper Substances 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- 125000004435 hydrogen atom Chemical group [H]* 0.000 description 1
- 235000015243 ice cream Nutrition 0.000 description 1
- 239000011261 inert gas Substances 0.000 description 1
- 235000010494 karaya gum Nutrition 0.000 description 1
- 239000008101 lactose Substances 0.000 description 1
- 239000004816 latex Substances 0.000 description 1
- 229920000126 latex Polymers 0.000 description 1
- 235000010445 lecithin Nutrition 0.000 description 1
- 239000000787 lecithin Substances 0.000 description 1
- 229940067606 lecithin Drugs 0.000 description 1
- 235000013310 margarine Nutrition 0.000 description 1
- 239000003264 margarine Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 150000007522 mineralic acids Chemical class 0.000 description 1
- 125000000896 monocarboxylic acid group Chemical group 0.000 description 1
- 230000007935 neutral effect Effects 0.000 description 1
- 229910052757 nitrogen Inorganic materials 0.000 description 1
- 235000014571 nuts Nutrition 0.000 description 1
- 235000014593 oils and fats Nutrition 0.000 description 1
- 239000012188 paraffin wax Substances 0.000 description 1
- 239000011088 parchment paper Substances 0.000 description 1
- 229940066842 petrolatum Drugs 0.000 description 1
- 235000019271 petrolatum Nutrition 0.000 description 1
- 125000001997 phenyl group Chemical group [H]C1=C([H])C([H])=C(*)C([H])=C1[H] 0.000 description 1
- 159000000001 potassium salts Chemical class 0.000 description 1
- 235000013606 potato chips Nutrition 0.000 description 1
- 244000144977 poultry Species 0.000 description 1
- 235000013594 poultry meat Nutrition 0.000 description 1
- 125000002924 primary amino group Chemical group [H]N([H])* 0.000 description 1
- 238000005057 refrigeration Methods 0.000 description 1
- 238000004904 shortening Methods 0.000 description 1
- 229910052708 sodium Inorganic materials 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 239000001509 sodium citrate Substances 0.000 description 1
- NLJMYIDDQXHKNR-UHFFFAOYSA-K sodium citrate Chemical compound O.O.[Na+].[Na+].[Na+].[O-]C(=O)CC(O)(CC([O-])=O)C([O-])=O NLJMYIDDQXHKNR-UHFFFAOYSA-K 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000011105 stabilization Methods 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- LSNNMFCWUKXFEE-UHFFFAOYSA-L sulfite Chemical compound [O-]S([O-])=O LSNNMFCWUKXFEE-UHFFFAOYSA-L 0.000 description 1
- 239000005031 sulfite paper Substances 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
- 239000010409 thin film Substances 0.000 description 1
- KHPCPRHQVVSZAH-UHFFFAOYSA-N trans-cinnamyl beta-D-glucopyranoside Natural products OC1C(O)C(O)C(CO)OC1OCC=CC1=CC=CC=C1 KHPCPRHQVVSZAH-UHFFFAOYSA-N 0.000 description 1
- QORWJWZARLRLPR-UHFFFAOYSA-H tricalcium bis(phosphate) Chemical class [Ca+2].[Ca+2].[Ca+2].[O-]P([O-])([O-])=O.[O-]P([O-])([O-])=O QORWJWZARLRLPR-UHFFFAOYSA-H 0.000 description 1
- 238000004018 waxing Methods 0.000 description 1
Classifications
-
- D—TEXTILES; PAPER
- D21—PAPER-MAKING; PRODUCTION OF CELLULOSE
- D21H—PULP COMPOSITIONS; PREPARATION THEREOF NOT COVERED BY SUBCLASSES D21C OR D21D; IMPREGNATING OR COATING OF PAPER; TREATMENT OF FINISHED PAPER NOT COVERED BY CLASS B31 OR SUBCLASS D21G; PAPER NOT OTHERWISE PROVIDED FOR
- D21H21/00—Non-fibrous material added to the pulp, characterised by its function, form or properties; Paper-impregnating or coating material, characterised by its function, form or properties
- D21H21/14—Non-fibrous material added to the pulp, characterised by its function, form or properties; Paper-impregnating or coating material, characterised by its function, form or properties characterised by function or properties in or on the paper
- D21H21/36—Biocidal agents, e.g. fungicidal, bactericidal, insecticidal agents
Definitions
- This invention relates to an improved paper sheet wrapping material capable of prolonging the life of packaged organic compositions and particularly when such compositions contain oxidizable glyceride oils and fats.
- Flexible cellulosic paper packaging materials such as parchment, greaseproof', glassine, sul'fite, etc., papers and paperboards, whether made by the sulfite or sulfate processes have substantially no protective properties with respect to organic packaged compositions.
- Such papers and paperboards are, however, used for the packaging of materials of the nature of butter, margarine, lard or other shortening, crackers, cookies, cakes and cookery products, milk, orange juice, candies and confections, ice cream, cheese, bacon, hams, beef, oranges, lemons and other citrus fruit, corn flakes, wheat flakes, shredded wheat, nuts, potato chips, etc., all of which are subject to oxidative deterioration and development of objectionable offodors and off-flavors during normal storage or distribution.
- the entrained air in the package readily accelerates this deterioration for it is not practicable, where cellulosic packaging materials are used, for the packaged product to be held under vacuum or under inert gases such as nitrogen, carbon dioxide, etc.
- An object of this invention is, therefore, the production of improved paper packaging materials which will prolong the life of packaged organic compositions and which will be readily acceptable for use in conjunction with food compositions and without the objection of adding foreign materials to the oxidizable food products.
- this protection can even be secured where only the edges of the packaged compositions are in contact with the treated paper material, the major portion of the surface of said packaged composition being in contact with air.
- less than 10% of the total surface area of the packaged composition may be in contact with the sheet packaging material and or more in contact with air, but stabilization against oxidative deterioration is nevertheless obtained.
- the substances most satisfactorily employed being the hydroxy di-substituted benzenes, preferably in para position, and less preferably the hydroxy di-substituted naphthalenes.
- these substances should contain not more than 14 carbon atoms and preferably not over 10 carbon atoms.
- the stabilizing aromatic compounds are preferably applied in amounts ranging from 0.0001% to 1% against the weight of the paper mass. Generally, about 0.005% to 0.05% by weight is the desired amount to ive satisfactory protection.
- the preferred aromatic droxy compound to use in accordance with this invention is hydroquinone.
- Other useful diand tri-hydroxy compounds, the hydroxy groups of which may have been etherized, include guaiacol, phloroglucinol, resorcinol, pyrogallol, pyrocatechol, tri butyl catechol, vanillin, and similar compounds. Thymal, although a monohydroxy compound, may also be used.
- aromatic compounds are preferably those which have a single aromatic ring, desirably the phenyl ring and with the hydroxy group in the Dara position.
- Still other less preferable useful compounds are included in the general group having the formula where x is at least one OH and preferably may represent two OH groups or even alkoxy-groups and may less preferably include NH: or COOH or CHO or alkyl side chains containing the same; where n is at least 2; and where y is hydrogen, aryl, alkoxyl, aralkyl, alpharyl, amino, or alkyl chains or groups including the same.
- the treated paper or paperboard mass is desirably adjusted to a pH of 4 to 6.9 and preferably to a pH of 5 to 6.
- the pH adjustment is important in order to obtain the maximum stabilizing results of the present invention. Where the pH is above 7.0, the protective effects normally exerted is very substantially reduced.
- the pH adjustment is made desirably by the use of an inorganic acid such as hydrochloric acid or sulfuric acid.
- the pH adjustment may be made in any desired way such as to the paper stock or mass in the heaters or subsequently in the forming operation.
- the hydroquinone is applied to the paper mass so that it is particularly presenton the surface of the mass and desirably spread out in a thin film on that portion of the surface which is subsequently to be placed into contact with the edges of the oxidizable packaged products.
- the hydroquinone or similar aromatic compound may be added to the tubs through which the paper or paperboard passes, using from 0.05% to 5% of the hydroquinone against the weight of the water and other materials contained in the size.
- About 0.1% to 1% of hydroquinone against the weight of the water in the trough is a satisfactory amount.
- the hydroquinone may be applied to the paper mass along with non-oxidizing substantially neutral materials and particularly with hydroxylated aliphatic compounds as these aid most satisfactorily in obtaining the desired results.
- non-oxidizing substantially neutral materials include glycerine and its related compounds, carbohydrates such as starch and sugars, dextrin and carbohydrate gums such as gum arabic, gum karaya, gum tragacanth, etc. and also proteins, preferably of high molecular weight, such as casein, soya protein, partly or wholly coagulated gelatin or glue.
- proteins preferably of high molecular weight, such as casein, soya protein, partly or wholly coagulated gelatin or glue.
- a particularly desirable method for the application of the hydroquinone to the paper mass is first to admix it with a carrier as indicated above.
- a carrier for example, to the tapioca or corn starch there may be added from 0.5% to 5% by weight of hydroquinone and the combination thoroughly mixed.
- the starch may then be boiled or treated with an enzyme to prepare for be allowed to pass through the trough containing the solution of the hydroquinone in water so that the surface of the paper or paperboard picks up some of the hydroquinone solution.
- the process of the present invention is most particularly of value in connection with the plain (non-regenerated) types of papers and paperboards whereby no hard surface film is present. Where a hard surface film of the nature of the regenerated cellulosic films, resinous sizing materials, etc., is utilized, the results of the present invention are not readily obtained and most desirably, the treatment of the present invention should be given to ordinary absorbent paper and paperboard.
- Example I A mixture was prepared comprising 1% of hydroquinone and 99% of tapioca starch by weight.
- the starch-hydroquinone combination was gelatinized by boiling in 7 times its weight of water and then sufficient additional water was added so that only 6% of the gelatinized starch-hydroquinone combination was present in the water.
- Paperboard mass made of second grade sulphite stock was passed through this bath and the board was then heated to 220 F, until thoroughly dry. The board thus made was used for the packaging of sweet wafers, only the edges of which touched the board. The wafers thus packaged were found to be extremely resistant to rancidity and to the development of carton odors and tastes.
- the protection afforded is of particular value in view of the fact that the addition of hydroquinone to crackers would be prohibited because of the questionable edibility of that product whereas, in accordance with this invention, the hydroquinone may be utilized without question by food authorities.
- the hydroquinone is desirably applied to the paper or paperboard mass in the tub sizing bath and the paper or paperboard then waxed, paramned or oil impregnated, and such paper or paperboard will retain its protective properties in the same way and even in a more effective way than if the hydroquinone ha" been mixed with the paraflln or paraflln oil.
- the parailln or wax covering over the hydroquinone whereby the hydroquinone is kept from contact with the packaged composition presents no barrier to giving substantial protection to packaged oil or fat containing organic compositions.
- Such paper or paperboards may, after the treatment of the hydroquinone therewith, be surface coated with paraflln or impregnated with paraflin oils and utilized in the packaging of milk, orange juice, meats, fish and poultry for storage, biscuits and crackers, caramels and candles, etc.
- hydroquinone solution It is particularly desirable to subject the paper or paperboard following the application thereto of the hydroquinone solution to an elevated temperature of at least 210 F. and preferably to 220 F. or above. Under the conditions of the elevated temperature, the hydroquinone becomes much more effective, which increase in effectiveness is particularly noticeable in the treatment of boards of low quality stock such as of pine board which is so readily suscr tible to transferring objection. able cardboa, dors to packaged compositions.
- Example II A mass of paperboard made of pine stock was treated with hydroquinone by passing it through a bath containing of hydroquinone by weight. Part of the board mass thus treated was dried in a vacuum oven at 135 F. and part subjected to a temperature of 220 F. until dried. The boards were then used for the packaging of sweet cookies and held at 98 F. in the dark. It was observed that the cookies packed in the board which was dried at 220 F. kept free of the objectionable cardboard odor and flavor for about 40% longer than the cookies packed in the board which was dried at 135 F.
- hydroquinone or similar aromatic materials to be applied to the calender stacks or to become impregnated with the paper mass by permitting the paper or paperboard mass to pass through a trough containing the hydroquinone or similar materials, and for the paper or paperboa'rd of at least 210 F. and preferably at 220 F. or higher.
- the pH adjustment may be made in the same trough containing the hydroquinone and, in addition to the various acids that may be used for the pH adjustment, alum may also be employed.
- a particularly desirable method of treatment of the paper and paperboard mass is for the hydroquinone in aqueous suspension or solution to be sprayed or allowed to flow on the moving sheet of paper or paperboard mass at the wet end of paper machine and immediately before such paper or paperboard come in contact with the heated drying rolls.
- the hydroquinone is applied to and becomes a part of the paper mass in a substantially invisible and inappreciable form.
- the hydroquinone may much less desirably be added to the heaters but it has been observed that when the addition is made to the heaters, no more than 50% and in most cases much less effectiveness is obtained than where the paper mass is treated after having been partially formed.
- the hydroquinone may be applied to the heaters.
- hydroquinone or similar material used in accordance with this invention does not work on the principle of absorbing light rays responsible for the oxidative deterioration of packaged organic compositions and the paper or paperboard made in accordance with this invention is primarily intended for utilization in the packaging of foodstuffs that are held on grocery store shelves or under refrigeration where they would not be exposed to such objectionable light rays. allegedly responsible for rancidity of fats exposed to them.
- the preferred compounds utilized are absorbed and become part of the paper sheet material without causing any substantial change in the color or appearance thereof and the stabilizing activity which is obtained appears to arise from catalytic chemical contact action without any light filtration or direct combination with the packaged composition, although there may be a combination with the paper or board of polyhydroxylated aliphatic materials utilized as carriers to give enhanced benefit.
- hydroquinone or other aromatic compound by itself, for treatment with the paper mass
- aromatic compounds with lecithin, kephalin, phosphoric acid, phosphatides, glucose, sucrose, lactose or other sugars, and less preferably with the alkali metal phosphates, calcium phosphates, tartaric, citric or other polybasic and/or polyhydroxy aliphatic acid, this combination being utilized particularly in the treatment of second grade stock papers and paperboards such as paperboard made of pine stock and where the paper is subjected to an elevated temperature of at least 210 F. and preferably to 220 F. or above after the application of the combination thereto.
- These added compounds may generally be used in amounts ranging from 5% to of the hydroquinone used.
- aromatic antioxygenic materials there may less preferably be employed the aliphatic polycarboxylic acids and particularly their sodium or potassium salts.
- Sodium citrate is one of the preferable compounds to be used in this series, but these materials are very much less desirable and do not give the results shown by the aromatic antioxygenic compounds and. particularly the disubstituted benzenes particularly set forth in the present application.
- the steps or providing paper pulp with a pH of between 4 and 6.9 adding to the paper pulp a small amount, less than 1%, of a combination of hydroquinone and a material selected from the group consisting of the phosphatldes and phosphoric acid while maintaining a pH between 4 and 6.9 and then compacting the paper pulp at a temperature of at least 210 F. to cause a reaction between the combination and the paper pulp and to form the antioxygenic paper.
Description
Patented June 5, 1945 MANUFACTURE OF AN TIOXYGENIC PAPER Sidney Musher, New York, N. Y., assignor to Musher Foundation Incorporated, New York, N. Y., a corporation of New York No Drawing. Application August 5, 1940,
6 Claims.
This invention relates to an improved paper sheet wrapping material capable of prolonging the life of packaged organic compositions and particularly when such compositions contain oxidizable glyceride oils and fats.
Flexible cellulosic paper packaging materials such as parchment, greaseproof', glassine, sul'fite, etc., papers and paperboards, whether made by the sulfite or sulfate processes have substantially no protective properties with respect to organic packaged compositions. Such papers and paperboards are, however, used for the packaging of materials of the nature of butter, margarine, lard or other shortening, crackers, cookies, cakes and cookery products, milk, orange juice, candies and confections, ice cream, cheese, bacon, hams, beef, oranges, lemons and other citrus fruit, corn flakes, wheat flakes, shredded wheat, nuts, potato chips, etc., all of which are subject to oxidative deterioration and development of objectionable offodors and off-flavors during normal storage or distribution.
In addition, the entrained air in the package readily accelerates this deterioration for it is not practicable, where cellulosic packaging materials are used, for the packaged product to be held under vacuum or under inert gases such as nitrogen, carbon dioxide, etc.
An object of this invention is, therefore, the production of improved paper packaging materials which will prolong the life of packaged organic compositions and which will be readily acceptable for use in conjunction with food compositions and without the objection of adding foreign materials to the oxidizable food products.
Still further objects and advantages will appear from the more detailed description set forth below, it being understood, however, that this more detailed description is given by way of illustration and explanation only, and not by way of limitation, since various changes therein may be made by those skilled in the art without departing from the scope and spirit of the present invention.
In accordance with this invention, it has surprisingly been found that where certain materials are applied to paper pulp before final conversion into the finished paper and where the finished paper in aqueous dispersion has a pH of between 4 and 6.9 and preferably between 5 and 6, that the finished paper or paperboard serving as the food wrapper will substantially balance the effects of the air and naturally oxidizable characteristics of the packaged organic composition.
It has, furthermore, been surprisingly found Serial No. 351,547
that this protection can even be secured where only the edges of the packaged compositions are in contact with the treated paper material, the major portion of the surface of said packaged composition being in contact with air. For example, less than 10% of the total surface area of the packaged composition may be in contact with the sheet packaging material and or more in contact with air, but stabilization against oxidative deterioration is nevertheless obtained.
In accomplishing the results of this invention, before the paper is completely compacted and before the pulp is finally converted into paper, there are preferably applied to the paper pulp certain di-substituted benzenes, the substances most satisfactorily employed being the hydroxy di-substituted benzenes, preferably in para position, and less preferably the hydroxy di-substituted naphthalenes. As a general rule, these substances should contain not more than 14 carbon atoms and preferably not over 10 carbon atoms.
Apparently these compounds form some combination with the cellulose of the paper packaging materials, such combination being of a physical or chemical nature, with the result that the combination of the paper material and the aromatic compound has been activated to develop marked antioxygenic and stabilizinz activity.
In applying these aromatic compounds to the paper pulp packaging material, it has been found most suitable to apply them so that the aromatic compound becomes an intimate part of the paper mass and is inherently and integrally associated with the cellulose fibers, applying these aromatic compounds to the paper mass desirably in aqueous suspension or solution.
The stabilizing aromatic compounds are preferably applied in amounts ranging from 0.0001% to 1% against the weight of the paper mass. Generally, about 0.005% to 0.05% by weight is the desired amount to ive satisfactory protection.
The preferred aromatic droxy compound to use in accordance with this invention is hydroquinone. Other useful diand tri-hydroxy compounds, the hydroxy groups of which may have been etherized, include guaiacol, phloroglucinol, resorcinol, pyrogallol, pyrocatechol, tri butyl catechol, vanillin, and similar compounds. Thymal, although a monohydroxy compound, may also be used.
These aromatic compounds are preferably those which have a single aromatic ring, desirably the phenyl ring and with the hydroxy group in the Dara position.
Still other less preferable useful compounds are included in the general group having the formula where x is at least one OH and preferably may represent two OH groups or even alkoxy-groups and may less preferably include NH: or COOH or CHO or alkyl side chains containing the same; where n is at least 2; and where y is hydrogen, aryl, alkoxyl, aralkyl, alpharyl, amino, or alkyl chains or groups including the same.
The treated paper or paperboard mass is desirably adjusted to a pH of 4 to 6.9 and preferably to a pH of 5 to 6. The pH adjustment, is important in order to obtain the maximum stabilizing results of the present invention. Where the pH is above 7.0, the protective effects normally exerted is very substantially reduced.
The pH adjustment is made desirably by the use of an inorganic acid such as hydrochloric acid or sulfuric acid. The pH adjustment may be made in any desired way such as to the paper stock or mass in the heaters or subsequently in the forming operation.
The hydroquinone is applied to the paper mass so that it is particularly presenton the surface of the mass and desirably spread out in a thin film on that portion of the surface which is subsequently to be placed into contact with the edges of the oxidizable packaged products.
As an example of the method'by which the hydroquinone or similar aromatic compound may be applied, it may be added to the tubs through which the paper or paperboard passes, using from 0.05% to 5% of the hydroquinone against the weight of the water and other materials contained in the size. About 0.1% to 1% of hydroquinone against the weight of the water in the trough is a satisfactory amount. When the paper mass, whether it be the mass of the parchment paper, sulfite paper, greaseproof paper,. glassine paper, prime stock or secondary stock paperboard, passes through the trough containing the hydroquinone, sufllcient of the hydroquinone will become part of the paper mass to give marked stabilizing activity to packaged organic compositions.
The hydroquinone may be applied to the paper mass along with non-oxidizing substantially neutral materials and particularly with hydroxylated aliphatic compounds as these aid most satisfactorily in obtaining the desired results. Such other materials include glycerine and its related compounds, carbohydrates such as starch and sugars, dextrin and carbohydrate gums such as gum arabic, gum karaya, gum tragacanth, etc. and also proteins, preferably of high molecular weight, such as casein, soya protein, partly or wholly coagulated gelatin or glue. There may also be present in the trough wax sizes or wax sizing emulsions such as rosin wax sizes.
A particularly desirable method for the application of the hydroquinone to the paper mass is first to admix it with a carrier as indicated above. For example, to the tapioca or corn starch there may be added from 0.5% to 5% by weight of hydroquinone and the combination thoroughly mixed. Where desired,-the starch may then be boiled or treated with an enzyme to prepare for be allowed to pass through the trough containing the solution of the hydroquinone in water so that the surface of the paper or paperboard picks up some of the hydroquinone solution.
The process of the present invention is most particularly of value in connection with the plain (non-regenerated) types of papers and paperboards whereby no hard surface film is present. Where a hard surface film of the nature of the regenerated cellulosic films, resinous sizing materials, etc., is utilized, the results of the present invention are not readily obtained and most desirably, the treatment of the present invention should be given to ordinary absorbent paper and paperboard.
Surprisingly, it has been found that the treatment of paper with hydroquinone in the manner indicated will show even better results than where the same amount of hydroquinone is added to the packaged composition.
Example I A mixture was prepared comprising 1% of hydroquinone and 99% of tapioca starch by weight. The starch-hydroquinone combination was gelatinized by boiling in 7 times its weight of water and then sufficient additional water was added so that only 6% of the gelatinized starch-hydroquinone combination was present in the water. There was also added to the bath 0.1% of hydrochloric acid. Paperboard mass made of second grade sulphite stock was passed through this bath and the board was then heated to 220 F, until thoroughly dry. The board thus made was used for the packaging of sweet wafers, only the edges of which touched the board. The wafers thus packaged were found to be extremely resistant to rancidity and to the development of carton odors and tastes.
The protection afforded is of particular value in view of the fact that the addition of hydroquinone to crackers would be prohibited because of the questionable edibility of that product whereas, in accordance with this invention, the hydroquinone may be utilized without question by food authorities.
Furthermore, it is not well understood as to why the presence of hydroquinone on the P p r should be so much more effective than where it is directly added to and dispersed in the packaged composition.
In the case of those papers that are sized or coated with wax, parailln, paraflln or petrolatum oils, hydrogenated fat or similar surface coatings of non-resinous character, the hydroquinone is desirably applied to the paper or paperboard mass in the tub sizing bath and the paper or paperboard then waxed, paramned or oil impregnated, and such paper or paperboard will retain its protective properties in the same way and even in a more effective way than if the hydroquinone ha" been mixed with the paraflln or paraflln oil.
Surprisingly, the parailln or wax covering over the hydroquinone whereby the hydroquinone is kept from contact with the packaged composition presents no barrier to giving substantial protection to packaged oil or fat containing organic compositions. Such paper or paperboards may, after the treatment of the hydroquinone therewith, be surface coated with paraflln or impregnated with paraflin oils and utilized in the packaging of milk, orange juice, meats, fish and poultry for storage, biscuits and crackers, caramels and candles, etc.
The treatment of paper packaging materials with hydroquinone before the waxing thereof is of particular importance because there is avoided any possibility of contact between the packaged organic composition and the hydroquinone due to the paraffin layer. Even though, therefore, the stabilizer used be objectionable if it were to contact the packaged composition such as if hydroquinone or pyrogallol were to be in intimate contact with a packaged food product, and even though such objectionable stabilizer were not in direct contact with the packaged food product to contaminate it, nevertheless the hydroquinone or pyrogallol under the paramn film substantially stabilizes that packaged food product. Similarly, it is also possible to use latex or similar rubber composition as an overcoat over the antioxygenic film.
It is particularly desirable to subject the paper or paperboard following the application thereto of the hydroquinone solution to an elevated temperature of at least 210 F. and preferably to 220 F. or above. Under the conditions of the elevated temperature, the hydroquinone becomes much more effective, which increase in effectiveness is particularly noticeable in the treatment of boards of low quality stock such as of pine board which is so readily suscr tible to transferring objection. able cardboa, dors to packaged compositions.
Example II A mass of paperboard made of pine stock was treated with hydroquinone by passing it through a bath containing of hydroquinone by weight. Part of the board mass thus treated was dried in a vacuum oven at 135 F. and part subjected to a temperature of 220 F. until dried. The boards were then used for the packaging of sweet cookies and held at 98 F. in the dark. It was observed that the cookies packed in the board which was dried at 220 F. kept free of the objectionable cardboard odor and flavor for about 40% longer than the cookies packed in the board which was dried at 135 F.
It is not known as to why the heat treatment should so definitely increase the stabilizing value of the aromatic compositions described for it would normally be expected that the treatment decrease the effectiveness of the stabilizer. Apparently, however, some reaction occurs whereby the effectiveness of the hydroquinone or similar materials is definitely enhanced by the heat treatment.
It is particularly desirable, therefore, in accordance with the present invention for the hydroquinone or similar aromatic materials to be applied to the calender stacks or to become impregnated with the paper mass by permitting the paper or paperboard mass to pass through a trough containing the hydroquinone or similar materials, and for the paper or paperboa'rd of at least 210 F. and preferably at 220 F. or higher.
Where desired, the pH adjustment may be made in the same trough containing the hydroquinone and, in addition to the various acids that may be used for the pH adjustment, alum may also be employed.
A particularly desirable method of treatment of the paper and paperboard mass is for the hydroquinone in aqueous suspension or solution to be sprayed or allowed to flow on the moving sheet of paper or paperboard mass at the wet end of paper machine and immediately before such paper or paperboard come in contact with the heated drying rolls.
By this means, there may be applied to the Paper or paperboard mass a controlled quantity of the hydroquinone as the amount applied will not be dependent upon the amount that is picked up by the paper or paperboard mass as would be the case where the paper mass passes through.
the trough containing the hydroquinone.
The hydroquinone is applied to and becomes a part of the paper mass in a substantially invisible and inappreciable form.
The hydroquinone may much less desirably be added to the heaters but it has been observed that when the addition is made to the heaters, no more than 50% and in most cases much less effectiveness is obtained than where the paper mass is treated after having been partially formed. In the case of the low grade second grade stock boards, and particularly in the treatment of paperboard made of pine stock and other low grade board, the hydroquinone may be applied to the heaters.
The hydroquinone or similar material used in accordance with this invention does not work on the principle of absorbing light rays responsible for the oxidative deterioration of packaged organic compositions and the paper or paperboard made in accordance with this invention is primarily intended for utilization in the packaging of foodstuffs that are held on grocery store shelves or under refrigeration where they would not be exposed to such objectionable light rays. allegedly responsible for rancidity of fats exposed to them.
As stated above, the preferred compounds utilized are absorbed and become part of the paper sheet material without causing any substantial change in the color or appearance thereof and the stabilizing activity which is obtained appears to arise from catalytic chemical contact action without any light filtration or direct combination with the packaged composition, although there may be a combination with the paper or board of polyhydroxylated aliphatic materials utilized as carriers to give enhanced benefit.
Although it is usually desirable to utilize the hydroquinone or other aromatic compound by itself, for treatment with the paper mass, it is also possible to use combinations of the aromatic compounds with lecithin, kephalin, phosphoric acid, phosphatides, glucose, sucrose, lactose or other sugars, and less preferably with the alkali metal phosphates, calcium phosphates, tartaric, citric or other polybasic and/or polyhydroxy aliphatic acid, this combination being utilized particularly in the treatment of second grade stock papers and paperboards such as paperboard made of pine stock and where the paper is subjected to an elevated temperature of at least 210 F. and preferably to 220 F. or above after the application of the combination thereto. These added compounds may generally be used in amounts ranging from 5% to of the hydroquinone used.
Together with or in lieu of the aromatic antioxygenic materials, there may less preferably be employed the aliphatic polycarboxylic acids and particularly their sodium or potassium salts. Sodium citrate is one of the preferable compounds to be used in this series, but these materials are very much less desirable and do not give the results shown by the aromatic antioxygenic compounds and. particularly the disubstituted benzenes particularly set forth in the present application.
By the expression secondary as used in con- 1. A method of making an antioxygenic paper,
which comprises adding to a paper pulp an aqueous dispersion containing between 0.05% to 5% of an aromatic antioxygenic compound-the paper pulp and the dispersion both having a pH of about between 4 and 6.9, and then compacting the paper pulp at an elevated temperature of over about 210 F. to form the paper and to cause such aromatic antioxygenic compound to become an integral part of the paper, said aromatic compound being selected from the group consisting of hydroquinone, guaiacol, phloroglucinol, resorcinol, pyrogallol, pyrocatechol, tri butyl catechol, and vanillin.
2. In the method of making antioxygenic paper the steps of providing paper pulp with a pH of between 4 and 6.9, adding to the paper pulp a small amount, less than 1%, of hydroquinone while maintaining a pH between 4 and 6.9, and then compacting the paper pulp at a temperature of at least 210 F. to form the paper and to cause the hydroquinone to become an integral part of the paper.
3. In the method of making antioxygenic paper the steps of providing paper pulp with a pH of between 4 and 6.9, adding to the paper pulp a small amount, less than 1 of an aromatic compound while maintaining a pH between 4 and 6.9, and then compacting the paper pulp at a temperature of at least 219 F. to cause a reaction between the aromatic compound and the paper pulp and to form the antioxygenic paper, said aromatic compound being selected from the group consisting of hydroquinone,
pyrocatechol, tri butyl catechol, and vanillin.
4. In the method of making antioxygenic paper, the steps of providing paper pulp with a pH of between 4 and 6.9, adding to the paper pulp a small amount. less than 1%, of a combination of an aromatic antioxygenic compound and a material selected from the group consisting of the phosphatides and phosphoric acid while maintaining a pH between 4 and 6.9, and then compacting the paper pulp at a temperature of at least 210 F. to cause a reaction between the combination and the paper pul and to form the antioxygenic paper, said aromatic compound being selected from the group consisting of hydroquinone, guaiacol, phloroglucinol, resorcinol, pyrogallol, pyrocatechol, tri butyl catechol, and vanillin.
5. In the method of making antioxygenic paper, the steps or providing paper pulp with a pH of between 4 and 6.9, adding to the paper pulp a small amount, less than 1%, of a combination of hydroquinone and a material selected from the group consisting of the phosphatldes and phosphoric acid while maintaining a pH between 4 and 6.9 and then compacting the paper pulp at a temperature of at least 210 F. to cause a reaction between the combination and the paper pulp and to form the antioxygenic paper.
6. In the method of making antioxygenic paper, the steps of providing paper pulp with a pH of between 4- and 6.9, applying to the surface of the paper pulp a small amount, less than 1%, of an aromatic compound while maintaining a pH between 4 and 6.9, and then compacting the paper pulp at a temperature of at least 210' F. to cause a reaction between the aromatic compound and the paper pulp and to form the antioxygenic paper, said aromatic compound being selected from the group consisting of hydroquinone, guaiacol, phloroglucinol, resorcinol, pyrogallol, pyrocatechol, tri butyl catechcl, and vanillin.
- SIDNEY MUSHER.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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US351547A US2377359A (en) | 1940-08-05 | 1940-08-05 | Manufacture of antioxygenic paper |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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US351547A US2377359A (en) | 1940-08-05 | 1940-08-05 | Manufacture of antioxygenic paper |
Publications (1)
Publication Number | Publication Date |
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US2377359A true US2377359A (en) | 1945-06-05 |
Family
ID=23381366
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US351547A Expired - Lifetime US2377359A (en) | 1940-08-05 | 1940-08-05 | Manufacture of antioxygenic paper |
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Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2665207A (en) * | 1948-06-29 | 1954-01-05 | Shell Dev | Naphthenate sized products |
US2680685A (en) * | 1951-04-10 | 1954-06-08 | Us Agriculture | Inhibition of color formation in nu, nu-bis (2-hydroxyethyl) lactamide |
US3493464A (en) * | 1968-08-21 | 1970-02-03 | Mosinee Paper Mills Co | Fungus-resistant paper containing metallic quinolinolate formed in situ and process thereof |
US3755069A (en) * | 1970-12-14 | 1973-08-28 | Eastman Kodak Co | Highly stable resin coated paper products and method of making same |
WO1988002047A1 (en) * | 1986-09-08 | 1988-03-24 | Weyerhaeuser Company | Method and products for sizing paper and similar materials |
-
1940
- 1940-08-05 US US351547A patent/US2377359A/en not_active Expired - Lifetime
Cited By (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US2665207A (en) * | 1948-06-29 | 1954-01-05 | Shell Dev | Naphthenate sized products |
US2680685A (en) * | 1951-04-10 | 1954-06-08 | Us Agriculture | Inhibition of color formation in nu, nu-bis (2-hydroxyethyl) lactamide |
US3493464A (en) * | 1968-08-21 | 1970-02-03 | Mosinee Paper Mills Co | Fungus-resistant paper containing metallic quinolinolate formed in situ and process thereof |
US3755069A (en) * | 1970-12-14 | 1973-08-28 | Eastman Kodak Co | Highly stable resin coated paper products and method of making same |
WO1988002047A1 (en) * | 1986-09-08 | 1988-03-24 | Weyerhaeuser Company | Method and products for sizing paper and similar materials |
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