WO2001067877A3 - Food desinfection using ozone - Google Patents

Food desinfection using ozone Download PDF

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Publication number
WO2001067877A3
WO2001067877A3 PCT/US2001/040265 US0140265W WO0167877A3 WO 2001067877 A3 WO2001067877 A3 WO 2001067877A3 US 0140265 W US0140265 W US 0140265W WO 0167877 A3 WO0167877 A3 WO 0167877A3
Authority
WO
WIPO (PCT)
Prior art keywords
food
ozone
tumbler
water
commodity
Prior art date
Application number
PCT/US2001/040265
Other languages
French (fr)
Other versions
WO2001067877A2 (en
Inventor
Stephane Audy
Fabrice Laberge
James Yuan
Edward Steiner
Original Assignee
Air Liquide
Stephane Audy
Fabrice Laberge
James Yuan
Edward Steiner
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Air Liquide, Stephane Audy, Fabrice Laberge, James Yuan, Edward Steiner filed Critical Air Liquide
Priority to CA002398332A priority Critical patent/CA2398332A1/en
Priority to AU2001251716A priority patent/AU2001251716A1/en
Priority to EP01925125A priority patent/EP1265488A2/en
Publication of WO2001067877A2 publication Critical patent/WO2001067877A2/en
Publication of WO2001067877A3 publication Critical patent/WO2001067877A3/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3409—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/16—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of gases, e.g. fumigation; Compositions or apparatus therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/14—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12
    • A23B4/18—Preserving with chemicals not covered by groups A23B4/02 or A23B4/12 in the form of liquids or solids
    • A23B4/24—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVING, e.g. BY CANNING, MEAT, FISH, EGGS, FRUIT, VEGETABLES, EDIBLE SEEDS; CHEMICAL RIPENING OF FRUIT OR VEGETABLES; THE PRESERVED, RIPENED, OR CANNED PRODUCTS
    • A23B4/00—General methods for preserving meat, sausages, fish or fish products
    • A23B4/26—Apparatus for preserving using liquids ; Methods therefor
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/358—Inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
    • A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
    • A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
    • A23L3/3589—Apparatus for preserving using liquids

Abstract

Methods and apparatus are provided for decreasing the bacteria count of a food commodity eg. meat without affecting its overall organoleptic quality (taste, odor, and color). This is accomplished using a treatment fluid comprising ozone, which is injected into a treatment chamber containing the food commodity. Some water is preferably added to obtain better contact of the ozone with the food by forming a thin film of ozonated water on the food surface. Spices and/or other ingredients may preferably be added with the water. The food is placed in a tumbler and the tumbler is set in motion. During treatment good contact between the treatment fluid and the food commodity is obtained by reversibly oscillating the tumbler. A log reduction of 40 % or more in bacteria count may be obtained as compared without the ozone.
PCT/US2001/040265 2000-03-10 2001-03-08 Food desinfection using ozone WO2001067877A2 (en)

Priority Applications (3)

Application Number Priority Date Filing Date Title
CA002398332A CA2398332A1 (en) 2000-03-10 2001-03-08 Food disinfection using ozone
AU2001251716A AU2001251716A1 (en) 2000-03-10 2001-03-08 Food desinfection using ozone
EP01925125A EP1265488A2 (en) 2000-03-10 2001-03-08 Food disinfection using ozone

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US18896200P 2000-03-10 2000-03-10
US60/188,962 2000-03-10
US09/796,409 2001-02-28
US09/796,409 US6485769B2 (en) 2000-03-10 2001-02-28 Food disinfection using ozone

Publications (2)

Publication Number Publication Date
WO2001067877A2 WO2001067877A2 (en) 2001-09-20
WO2001067877A3 true WO2001067877A3 (en) 2002-03-28

Family

ID=26884634

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/US2001/040265 WO2001067877A2 (en) 2000-03-10 2001-03-08 Food desinfection using ozone

Country Status (6)

Country Link
US (1) US6485769B2 (en)
EP (1) EP1265488A2 (en)
AR (1) AR062028A2 (en)
AU (1) AU2001251716A1 (en)
CA (1) CA2398332A1 (en)
WO (1) WO2001067877A2 (en)

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US20050244546A1 (en) * 2002-08-19 2005-11-03 Hispano Suiza De Patentes S.L. Method for extending the shelf life of perishable agricultural products and/or food
US20060168999A1 (en) * 2002-08-20 2006-08-03 Fisher Steven A Novel method of dosing liquids with pressurized ozone
US7174744B2 (en) * 2002-08-20 2007-02-13 American Air Liquide, Inc. Method of improving the biocidal efficacy of dry ice
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US7708958B2 (en) * 2003-06-26 2010-05-04 Tersano Inc. System and containers for water filtration and item sanitization
US7767168B2 (en) * 2003-06-26 2010-08-03 Tersano Inc. Sanitization system and system components
JP3989886B2 (en) * 2003-10-17 2007-10-10 白出 征三 Method for sterilizing fish paste product using microbubbles and aseptic fish paste product obtained by this manufacturing method
US20060127554A1 (en) * 2004-02-20 2006-06-15 Paganessi Joseph E Method for treating foods under alternating atmospheres
US20050186310A1 (en) * 2004-02-20 2005-08-25 Paganessi Joseph E. Novel process for treating foods under alternating atmospheres
US7296422B2 (en) * 2004-03-30 2007-11-20 Whirlpool Corporation Produce preservation system
EP1786959B1 (en) * 2004-09-06 2009-06-17 Xorella AG Method and plant for the treatment of fibrous material susceptible to degradation by biological activity
US20080166263A1 (en) * 2005-01-25 2008-07-10 Tommy Busted Method And An Apparatus For Sterilization Of An Item
US20070148297A1 (en) * 2005-07-16 2007-06-28 Bell Laurence D Surface pasteurization of bulk agricultrual products
ES2289884B1 (en) * 2005-08-05 2009-01-01 Angel Ramos Celma PROCEDURE TO EXTEND THE CONSERVATION OF ALL TYPES OF FOOD, ESPECIALLY FISH.
US7874245B2 (en) * 2005-12-16 2011-01-25 John Spencer Kuzmier Countertop fresh fruit and vegetable preservation device
US20070196549A1 (en) * 2006-02-17 2007-08-23 Western Precooling Systems Method and Apparatus for Killing Pathogens on Fresh produce
US20070193454A1 (en) * 2006-02-17 2007-08-23 Western Precooling Systems Method and Apparatus for Killing Insects on Fresh Produce
KR100751897B1 (en) 2006-07-28 2007-08-23 이포싱 Method of producing fish meat having fresh color
FR2914393B1 (en) * 2007-03-27 2009-07-17 Air Liquide METHOD AND DEVICE FOR PREPARING GAS BOTTLES UNDER PRESSURE.
US8460731B2 (en) * 2007-05-03 2013-06-11 Jack G. Mazin System and method for producing a dehydrated food product
US9174845B2 (en) * 2008-07-24 2015-11-03 Food Safety Technology, Llc Ozonated liquid dispensing unit
CA3085086C (en) 2011-12-06 2023-08-08 Delta Faucet Company Ozone distribution in a faucet
WO2013150590A1 (en) * 2012-04-02 2013-10-10 日本エー・シー・ピー株式会社 Fresh product disinfection and storage device and method
WO2017112795A1 (en) 2015-12-21 2017-06-29 Delta Faucet Company Fluid delivery system including a disinfectant device
WO2018154609A1 (en) * 2017-02-22 2018-08-30 RAGANELLI, Valerio Process for preserving perishable goods
IL264292B2 (en) 2017-04-24 2023-03-01 Harpc Solutions Inc Advanced oxidative process for microbial reduction
US11346772B2 (en) 2018-01-16 2022-05-31 Ows Agri Limited Gas concentration measurement apparatus and techniques
WO2019147215A1 (en) 2018-01-23 2019-08-01 Ows Agri Limited System and method for ozone concentration measurement in liquids having a negative scaling index
US11366088B2 (en) 2018-01-23 2022-06-21 Ows Agri Limited System and method for ozone concentration measurement in ice
US11231357B2 (en) 2018-01-24 2022-01-25 Ows Agri Limited System and method for ozone concentration in liquids having a positive scaling factor
US11883551B2 (en) 2018-01-30 2024-01-30 Ows Agri Limited Systems and methods for bulk sterilization using ozone
WO2019156679A1 (en) * 2018-02-09 2019-08-15 Ows Agri Limited Systems and methods for continuous flow sterilization
US11084744B2 (en) * 2018-03-28 2021-08-10 L'Air Liquide, Société Anonyme pour l'Etude et l'Exploitation des Procédés Georges Claude Method for mixing gas-free liquid oxidant with process liquid
US10851000B2 (en) 2018-03-28 2020-12-01 L'Air Liquide, Société Anonyme pour l'Etude et l'Exploitation des Procédés Georges Claude Systems for producing high-concentration of dissolved ozone in liquid media
US11434153B2 (en) 2018-03-28 2022-09-06 L'Air Liquide, Société Anonyme pour l'Etude et l'Exploitation des Procédés George Claude Separation of ozone oxidation in liquid media into three unit operations for process optimization
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Also Published As

Publication number Publication date
AR062028A2 (en) 2008-08-10
US20020025364A1 (en) 2002-02-28
EP1265488A2 (en) 2002-12-18
AU2001251716A1 (en) 2001-09-24
WO2001067877A2 (en) 2001-09-20
US6485769B2 (en) 2002-11-26
CA2398332A1 (en) 2001-09-20

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