WO2008029435A1 - Peel stripping machine - Google Patents

Peel stripping machine Download PDF

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Publication number
WO2008029435A1
WO2008029435A1 PCT/JP2006/317423 JP2006317423W WO2008029435A1 WO 2008029435 A1 WO2008029435 A1 WO 2008029435A1 JP 2006317423 W JP2006317423 W JP 2006317423W WO 2008029435 A1 WO2008029435 A1 WO 2008029435A1
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WO
WIPO (PCT)
Prior art keywords
blade
raw material
guide plate
material supply
peeling machine
Prior art date
Application number
PCT/JP2006/317423
Other languages
French (fr)
Japanese (ja)
Inventor
Yukihiro Tsunezawa
Seok Bong Jeong
Original Assignee
Yukihiro Tsunezawa
Seok Bong Jeong
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Yukihiro Tsunezawa, Seok Bong Jeong filed Critical Yukihiro Tsunezawa
Priority to PCT/JP2006/317423 priority Critical patent/WO2008029435A1/en
Publication of WO2008029435A1 publication Critical patent/WO2008029435A1/en

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Classifications

    • AHUMAN NECESSITIES
    • A22BUTCHERING; MEAT TREATMENT; PROCESSING POULTRY OR FISH
    • A22BSLAUGHTERING
    • A22B5/00Accessories for use during or after slaughtering
    • A22B5/16Skinning instruments or knives
    • A22B5/166Drum skinners

Definitions

  • the present invention relates to a skinning machine for stripping a surface film of livestock “internal organs” fish or the like.
  • a device incorporating a raw material supply chute, a rotating toothed roller, and a peeling blade is known as the most standard type (see, for example, Patent Document 2).
  • This equipment is used in many processing plants as an affordable and affordable type of equipment in terms of price and space.
  • demand for small fish such as sardines and horse mackerel, and flounder's flounder's ham is increasing. Is increasing.
  • a conventional peeling machine has a raw material supply chute 11 that feeds raw materials such as fish, a toothed roller 2 that is driven to rotate counterclockwise in the figure, and a blade portion 3 that peels off the coating. have.
  • the blade portion 3 supports and fixes the blade 33 with a blade support 31 and a blade presser 32.
  • a surface 311 on the toothed roller side of the blade support 31 has a curved surface facing the outer peripheral surface of the toothed roller 2 with a predetermined gap G.
  • the fish body 9 as a raw material is supplied by hand with the meat 91 up and the skin 92 in contact with the raw material supply chute 11, caught by the teeth 21 of the toothed roller 2, and supplied to the blade 33.
  • the skin 92 whose tip is peeled off enters the gap G and is peeled off to the tail end 93 of the fish body 9 as shown in FIG.
  • the fish meat 91 of the tail 93 of the fish body 9 bites into the gap G where the separation from the blade 33 is bad, and the tail 93 and the rear end face 94 are collapsed as shown in the lower figure of FIG.
  • the body is damaged or the body is broken by 95.
  • Patent Document 1 Japanese Patent Application Laid-Open No. 5- 192073
  • Patent Document 2 JP-A-7-75485
  • an object of the present invention is to provide a peeling machine that can peel skin from meat without deteriorating the shape of raw materials such as livestock 'organs' fish. Furthermore, the present invention aims to provide a safe peeling machine.
  • the present invention includes a raw material supply chute, a rotating toothed roller provided downstream of the raw material supply chute, and a skinning blade provided downstream of the raw material supply chute.
  • the guide plate is disposed on the downstream side of the raw material supply chute and above the rotating toothed roller and in front of the blade, and the rear end of the guard plate and the front end of the blade. The width between the parts was adjusted so as to be adjusted in the direction of the raw material.
  • the width between the rear end portion of the guard plate and the front end portion of the blade is set such that the skin of the front end portion of the raw material is easy to enter and fingers do not enter.
  • the guide plate is disposed such that the upper surface thereof is higher than the tip of the blade, and the height of the guide plate can be adjusted.
  • the present invention provides means for supplying water to the blade, and the raw material supply chute
  • guard plate and the blade were arranged so as to be inclined so that the raw material supply side became higher.
  • the tail end of the raw material is rebounded to the blade side, that is, the outlet side due to the difference in level between the guide plate side and the toothed mouth roller, particularly when processing small fish, enamel, etc.
  • the product shape is not impaired and the yield is not lowered.
  • the product that has advanced to the outlet side is discharged from the outlet chute with the inclination of the peeling device and a little water, so that safe work can be performed.
  • FIG. 1 is a schematic view showing an embodiment of a peeling machine according to the present invention.
  • FIG. 3 A schematic plan view of a peeling machine.
  • FIG. 4 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
  • FIG. 5 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
  • FIG. 6 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
  • FIG. 7 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
  • FIG. 8 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
  • FIG. 9 A schematic diagram showing a comparison of product shapes after processing.
  • FIG. 10 is a schematic diagram showing the positional relationship between fingers and guide plates.
  • FIG. 11 is a schematic view showing an embodiment of a conventional skin peeling machine.
  • FIG. 12 A schematic diagram showing the state of being “injured”, which is a problem of the conventional type.
  • FIG. 1 is a conceptual diagram showing the overall configuration of a peeling machine according to the present invention
  • FIG. 2 is an enlarged view of the main part thereof
  • FIG. 3 is a top view of the peeling machine.
  • the peeling machine according to the present invention includes a raw material supply chute 11 for feeding raw materials such as fish, a toothed roller 2 that is driven to rotate at a high speed in the illustrated counterclockwise direction, a blade portion 3 for peeling the film, and a raw material supply.
  • the chute 11 includes a guide plate 4 attached to cover the outer peripheral surface of the toothed roller 2 at the tip of the chute 11 and an outlet chute 12.
  • the blade section 3 supports and fixes the blade 33 by means of a blade support 31 and a blade presser 32, and the outer peripheral surface force of the rotating toothed roller 2 at the tip of the blade 33 substantially corresponds to the thickness of the skin 92. They are located a predetermined gap G apart.
  • the toothed roller 2 is formed such that a groove forming a tooth on a surface thereof is rotated by a minute angle around an axis direction or an axis.
  • the surface 311 on the toothed roller side of the blade support member 31 is a guide surface configured as a curved surface facing the outer peripheral surface of the toothed roller 2 with a predetermined gap G. Between the blade 33 and the guide plate 4, there is provided an opening 5 through which the raw material is charged.
  • the skinning device is directed from the raw material supply chute 11 to the outlet chute 12.
  • a means for supplying water (not shown) is provided obliquely above the blade portion 3 so as to be inclined downward.
  • the guide plate 4 is attached by screws 43 or the like so as to be detachable near the rear end of the raw material supply chute 11 and to be able to adjust the width W of the opening 5.
  • the width W between the front end of the blade 33 and the rear end face 42 of the guide plate 4 is freely set by the raw material to be stripped. Further, the width W of the opening 5 constituted by the rear end face 42 of the guide plate 4 and the tip of the blade 33 is set such that the operator's fingers do not enter the opening 5.
  • the lower surface of the rear end portion of the guide plate 4 is installed with the outer peripheral surface force of the toothed roller 2 being set at a minute interval, and the upper surface 41 of the guide plate 4 is higher than the tip position of the blade 33 by a height H. Located on the top. This height H can be adjusted in height or thickness so that the tail 93 of the raw material 9 is rebounded to the blade 33 side by the difference in height between the guide plate 2 and the toothed roller 2. Be placed. A plurality of guide plates 4 of different thicknesses may be prepared and replaced according to the raw material.
  • the mechanism for supporting the guide plate 4 may have a height adjusting function.
  • the fish body 9 is pulled down in the opening 5 from the upper end surface 41 of the guide plate 4, and the toothed roller 2 is peeled off from the meat 91 so as to pull the sandwiched skin 92. .
  • the meat 91 is fed onto the blade 33 force blade retainer 32 (FIG. 5).
  • the meat 91 and the skin 92 are pulled downward from the upper surface of the guide plate 4 to peel off the skin 92, and when the last tail 93 of the meat 91 is peeled off, the last tail 93 is broken.
  • the tail end 93 and the rear end face 94 are not damaged, and a product with a high commercial value can be obtained.
  • the upper surface of the guard plate 4 is more than the blade of the blade 33. Since the opening W is narrow and the width W of the opening 5 is narrow, the finger 8 that does not come into contact with the toothed roller 2 that rotates the finger 8 even if it is pressed with some force is the blade 33 and the toothed roller 2 There is no danger of being pulled in between, so you can work safely.
  • the fish 9 is used as a raw material to be treated according to the present invention.
  • the present invention is not limited to fish, and it is possible to peel a skin such as a skin of a meat or a built-in skin.

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Processing Of Meat And Fish (AREA)

Abstract

A peel stripping machine for stripping of a peel constituting a surface of raw material from the flesh thereof, comprising raw material supply chute (11) for feeding of a raw material into a peel stripping section; rotary toothed roller (2) for drawing of the peel inward; and blade (33) for peel stripping, wherein guide plate (4) capable of regulating of spacing (W) and height (H) is disposed downstream of the raw material supply chute (11), above the toothed roller (2) and on the near side of the blade (33). Accordingly, there is provided a peel stripping machine that improves safety of operation, configuration of product and yield.

Description

明 細 書  Specification
皮剥機  Peeling machine
技術分野  Technical field
[0001] 本発明は、畜肉 '内臓物'魚類等の、表面の皮膜を剥ぎ取る皮剥機に関する。  [0001] The present invention relates to a skinning machine for stripping a surface film of livestock “internal organs” fish or the like.
背景技術  Background art
[0002] 従来から、畜肉 '内臓物'魚類等の表面の皮膜を自動的に剥ぎ取る皮剥機は、国 内外で種々提案されて!、る。  [0002] Conventionally, various skin peeling machines for automatically stripping the surface film of livestock “internal organs” fish and the like have been proposed in and out of Japan!
[0003] 従来の皮剥機は、原料供給用シュートと、回転する歯付きローラと、剥離用ブレード を組み込んだ装置が、最もスタンダードなタイプとして周知されている(例えば、特許 文献 2参照)。この装置は、価格的にも、又、スペース的にも手頃で、入手し易いタ イブとして、多くの加工場で使われている。さらに、最近のいわゆる回転寿司店の普 及によって、イワシ ·アジ等の小魚や、カレイ'ヒラメのえんがわ等の需要が伸びてきて おり、効率よく皮剥ぎ処理する為に、皮剥機の使用が増えている。  As a conventional peeling machine, a device incorporating a raw material supply chute, a rotating toothed roller, and a peeling blade is known as the most standard type (see, for example, Patent Document 2). This equipment is used in many processing plants as an affordable and affordable type of equipment in terms of price and space. In addition, due to the recent spread of so-called carousel sushi restaurants, demand for small fish such as sardines and horse mackerel, and flounder's flounder's ham is increasing. Is increasing.
[0004] 従来の皮剥機の構造の概要およびその動作を図 11、図 12を用いて説明する。図 1 1に示すように、従来の皮剥機は、魚などの原料を送り込む原料供給シュート 11と、 図示の半時計方向に回転駆動される歯付きローラ 2と、皮膜を剥離するブレード部 3 とを有している。ブレード部 3はブレード支持材 31とブレード押さえ 32とによりブレー ド 33を支持固定している。ブレード支持材 31の歯付きローラ側の面 311は歯付き口 ーラ 2の外周面に所定の間隙 Gを有して対向する曲面を有している。  [0004] An outline of the structure of a conventional peeling machine and its operation will be described with reference to FIG. 11 and FIG. As shown in Fig. 11, a conventional peeling machine has a raw material supply chute 11 that feeds raw materials such as fish, a toothed roller 2 that is driven to rotate counterclockwise in the figure, and a blade portion 3 that peels off the coating. have. The blade portion 3 supports and fixes the blade 33 with a blade support 31 and a blade presser 32. A surface 311 on the toothed roller side of the blade support 31 has a curved surface facing the outer peripheral surface of the toothed roller 2 with a predetermined gap G.
[0005] 原料である魚体 9は、手で身肉 91を上に皮 92を原料供給シュート 11に接して供給 され、歯付きローラ 2の歯 21に捕らえられてブレード 33に供給され、ブレード 33によ つて先端が剥がされた皮 92が前記間隙 Gに入り込み図 11に示すように、魚体 9の最 後尾 93まで剥がされる。このとき魚体 9の最後尾 93の魚肉 91がブレード 33からの離 れが悪ぐ間隙 Gに食い込んでしまい、図 9の下方の図に示すように最後尾 93および 後端面 94が身崩れを起こして傷んでしまったり、身肉 91に身割れ 95ができたりする ことが多い。これは、製品の形状を著しく損なうこととなり、商品価値が下がり、製品の 歩留り'原料の歩留りの低下につながるという問題を有していた。 [0006] さらに、皮膜 92がブレードによって身肉 91から剥離処理されるのは瞬時な上、処理 された身肉 91がブレードの上に滞留しがちで、それを取る際に、回転する歯付き口 ーラ 2の表面に触れたり、ブレード 33の刃部に触れて手指を損傷するおそれがある。 特許文献 1:特開平 5— 192073号公報 [0005] The fish body 9 as a raw material is supplied by hand with the meat 91 up and the skin 92 in contact with the raw material supply chute 11, caught by the teeth 21 of the toothed roller 2, and supplied to the blade 33. As a result, the skin 92 whose tip is peeled off enters the gap G and is peeled off to the tail end 93 of the fish body 9 as shown in FIG. At this time, the fish meat 91 of the tail 93 of the fish body 9 bites into the gap G where the separation from the blade 33 is bad, and the tail 93 and the rear end face 94 are collapsed as shown in the lower figure of FIG. In many cases, the body is damaged or the body is broken by 95. This has a problem that the shape of the product is seriously damaged, the commercial value is lowered, and the yield of the product is reduced. [0006] Further, the coating 92 is peeled off from the meat 91 by the blade instantaneously, and the processed meat 91 tends to stay on the blade. Touching the surface of the roller 2 or touching the blade 33 may damage your fingers. Patent Document 1: Japanese Patent Application Laid-Open No. 5- 192073
特許文献 2:特開平 7— 75485号公報  Patent Document 2: JP-A-7-75485
発明の開示  Disclosure of the invention
発明が解決しょうとする課題  Problems to be solved by the invention
[0007] 上記問題に鑑み、本発明は、畜肉 '内臓物'魚類等の原料の形状を損なわずに確 実に身肉から皮を剥ぐことができる皮剥機を提供することを目的とする。さらに、本発 明は、安全な皮剥機を提供することを目的とする。 [0007] In view of the above problems, an object of the present invention is to provide a peeling machine that can peel skin from meat without deteriorating the shape of raw materials such as livestock 'organs' fish. Furthermore, the present invention aims to provide a safe peeling machine.
課題を解決するための手段  Means for solving the problem
[0008] 上記課題を解決するために、本発明は、原料供給シュートと、原料供給シュートの 下流に設けた回転する歯付きローラと、原料供給シュートの下流に設けた皮剥ぎ用 のブレードとを有する原料の皮を剥ぐ皮剥機にぉ 、て、原料供給シュートの下流側 であって回転する歯付きローラの上方でかつブレードの手前にガイドプレートを、該 ガードプレートの後端部とブレードの先端部の間の幅を原料の進行方向に調節可能 に設けた。 [0008] In order to solve the above problems, the present invention includes a raw material supply chute, a rotating toothed roller provided downstream of the raw material supply chute, and a skinning blade provided downstream of the raw material supply chute. The guide plate is disposed on the downstream side of the raw material supply chute and above the rotating toothed roller and in front of the blade, and the rear end of the guard plate and the front end of the blade. The width between the parts was adjusted so as to be adjusted in the direction of the raw material.
[0009] わらに、本発明は、ガードプレートの後端部とブレードの先端部の間の幅を、原料 の先端部の皮が入りやすくかつ手指が入り込まない幅とした。  [0009] In the present invention, the width between the rear end portion of the guard plate and the front end portion of the blade is set such that the skin of the front end portion of the raw material is easy to enter and fingers do not enter.
[0010] また、本発明は、前記ガイドプレートを、その上面が前記ブレードの先端部よりも高 い位置にあるように配置するとともに、前記ガイドプレートの高さを調節可能とした。 [0010] Further, according to the present invention, the guide plate is disposed such that the upper surface thereof is higher than the tip of the blade, and the height of the guide plate can be adjusted.
[0011] また、本発明は、前記ブレードに水を供給する手段を設け、前記原料供給シュート[0011] Further, the present invention provides means for supplying water to the blade, and the raw material supply chute
、ガードプレート、およびブレードを原料の供給側が高くなるように傾斜させて配置し た。 In addition, the guard plate and the blade were arranged so as to be inclined so that the raw material supply side became higher.
発明の効果  The invention's effect
[0012] 本発明によれば、特に小魚やえんがわ等の処理の際、ガイドプレート側と歯付き口 ーラの段差によって、原料最後尾がブレード側、つまりは出口側へとはね返されるの で、皮膜を剥離処理された身肉が、まき込まれたりしないので、製品形状を損なわず 、歩留りも低下しない。 [0012] According to the present invention, the tail end of the raw material is rebounded to the blade side, that is, the outlet side due to the difference in level between the guide plate side and the toothed mouth roller, particularly when processing small fish, enamel, etc. In addition, since the flesh from which the film has been peeled is not inserted, the product shape is not impaired and the yield is not lowered.
[0013] さらには、前述の様に出口側へと進んだ製品は、皮剥装置の傾斜と少々の水で、 出口シュートより排出されるので、安全な作業ができる。  [0013] Furthermore, as described above, the product that has advanced to the outlet side is discharged from the outlet chute with the inclination of the peeling device and a little water, so that safe work can be performed.
[0014] また、ガイドプレートとブレードの開口部を調節することによって、大きさや種類の異 なる!/、ろ 、ろな原料に対応することができる。 [0014] In addition, by adjusting the opening of the guide plate and the blade, it is possible to deal with different sizes and types of raw materials!
図面の簡単な説明  Brief Description of Drawings
[0015] [図 1]本発明に係わる皮剥機の一実施形態を示す概略図。 FIG. 1 is a schematic view showing an embodiment of a peeling machine according to the present invention.
[図 2]皮剥機の主要部の拡大図。  [Figure 2] Enlarged view of the main parts of the peeling machine.
[図 3]皮剥機の平面概略図。  [FIG. 3] A schematic plan view of a peeling machine.
[図 4]本発明のガイドプレートの原料に対する作用の状態を表す略図。  FIG. 4 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
[図 5]本発明のガイドプレートの原料に対する作用の状態を表す略図。  FIG. 5 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
[図 6]本発明のガイドプレートの原料に対する作用の状態を表す略図。  FIG. 6 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
[図 7]本発明のガイドプレートの原料に対する作用の状態を表す略図。  FIG. 7 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
[図 8]本発明のガイドプレートの原料に対する作用の状態を表す略図。  FIG. 8 is a schematic diagram showing the state of action of the guide plate of the present invention on the raw material.
[図 9]処理後の製品形状の比較を表す略図。  [FIG. 9] A schematic diagram showing a comparison of product shapes after processing.
[図 10]手指とガイドプレートの位置関係を表す略図。  FIG. 10 is a schematic diagram showing the positional relationship between fingers and guide plates.
[図 11]従来型の皮剥機の一実施形態を示す略図。  FIG. 11 is a schematic view showing an embodiment of a conventional skin peeling machine.
[図 12]従来型の問題点である、「まき込まれ」の状態を示す略図。  [FIG. 12] A schematic diagram showing the state of being “injured”, which is a problem of the conventional type.
符号の説明  Explanation of symbols
[0016] 11 :原料供給シュート [0016] 11: Raw material supply chute
12 :出口シュート  12: Exit chute
2 :歯付きローラ  2: Toothed roller
21 :歯  21: Teeth
3 :ブレード部  3: Blade part
31 :ブレード支持材  31: Blade support material
32 :ブレード押さえ  32: Blade retainer
33 :ブレード 4 :ガイドプレート 33: Blade 4: Guide plate
41 :上面  41: Top surface
42 :後端面  42: Rear end face
43 :ネジ  43: Screw
5 :開口部  5: Opening
8 :手指  8: Finger
9 :魚体 (原料)  9: Fish (raw material)
91 :身肉  91: meat
92 :皮 (皮膜)  92: Skin (film)
93 :最後尾  93: last
94 :後端面  94: Rear end face
95 :身割れ  95: Broken
発明を実施するための最良の形態  BEST MODE FOR CARRYING OUT THE INVENTION
[0017] 以下、本発明に係る皮剥機の構造を図 1〜図 3を用いて説明する。図 1は、本発明 に係る皮剥機の全体構成を示す概念図であり、図 2はその主要部の拡大図であり、 図 3は皮剥機の上面図である。本発明に係る皮剥機は、魚などの原料を送り込む原 料供給シュート 11と、図示の半時計方向に高速で回転駆動される歯付きローラ 2と、 皮膜を剥離するブレード部 3と、原料供給シュート 11の先端部に歯付きローラ 2の外 周面を覆うように取り付けたガイドプレート 4と、出口側シュート 12とを有して構成され る。ブレード部 3は、ブレード支持材 31とブレード押さえ 32とによりブレード 33を支持 固定しており、ブレード 33の先端の刃が、回転する歯付きローラ 2の外周面力も皮 92 の厚みにほぼ相当する所定の間隙 Gだけ隔たれて位置している。  Hereinafter, the structure of the peeling machine according to the present invention will be described with reference to FIGS. FIG. 1 is a conceptual diagram showing the overall configuration of a peeling machine according to the present invention, FIG. 2 is an enlarged view of the main part thereof, and FIG. 3 is a top view of the peeling machine. The peeling machine according to the present invention includes a raw material supply chute 11 for feeding raw materials such as fish, a toothed roller 2 that is driven to rotate at a high speed in the illustrated counterclockwise direction, a blade portion 3 for peeling the film, and a raw material supply. The chute 11 includes a guide plate 4 attached to cover the outer peripheral surface of the toothed roller 2 at the tip of the chute 11 and an outlet chute 12. The blade section 3 supports and fixes the blade 33 by means of a blade support 31 and a blade presser 32, and the outer peripheral surface force of the rotating toothed roller 2 at the tip of the blade 33 substantially corresponds to the thickness of the skin 92. They are located a predetermined gap G apart.
[0018] 歯付きローラ 2は、表面に歯を形成する溝が軸方向または軸を中心に微小角度だ け回転するように形成されて!、る。  [0018] The toothed roller 2 is formed such that a groove forming a tooth on a surface thereof is rotated by a minute angle around an axis direction or an axis.
[0019] ブレード支持材 31の歯付きローラ側の面 311は歯付きローラ 2の外周面に所定の 間隙 Gを有して対向する曲面として構成された案内面とされる。ブレード 33とガイドプ レート 4との間には原料を投入する開口部 5が設けられている。  The surface 311 on the toothed roller side of the blade support member 31 is a guide surface configured as a curved surface facing the outer peripheral surface of the toothed roller 2 with a predetermined gap G. Between the blade 33 and the guide plate 4, there is provided an opening 5 through which the raw material is charged.
[0020] 図示のように、皮剥ぎ装置は、原料供給シュート 11から出口シュート 12に向力つて 下るように傾斜して設置されており、ブレード部 3の斜め上方に、図示を省略した水を 供給する手段が設けられる。 [0020] As shown in the figure, the skinning device is directed from the raw material supply chute 11 to the outlet chute 12. A means for supplying water (not shown) is provided obliquely above the blade portion 3 so as to be inclined downward.
[0021] ガイドプレート 4は、原料供給シュート 11の後端部付近に着脱可能に、かつ、開口 部 5の幅 Wを調節することが可能なようにネジ 43などによって取り付けられている。ブ レード 33の先端とガイドプレート 4の後端面 42との幅 Wは、皮剥ぎ処理する原料によ つて自由に設定される。さらに、ガイドプレート 4の後端面 42とブレード 33の先端とで 構成される開口部 5の幅 Wは、開口部 5に作業者の手指が入り込まない幅とされる。  [0021] The guide plate 4 is attached by screws 43 or the like so as to be detachable near the rear end of the raw material supply chute 11 and to be able to adjust the width W of the opening 5. The width W between the front end of the blade 33 and the rear end face 42 of the guide plate 4 is freely set by the raw material to be stripped. Further, the width W of the opening 5 constituted by the rear end face 42 of the guide plate 4 and the tip of the blade 33 is set such that the operator's fingers do not enter the opening 5.
[0022] ガイドプレート 4の後端部の下面は、歯付きローラ 2の外周面力も微小な間隔を設け て設置され、ガイドプレート 4の上面 41は、ブレード 33の先端位置よりも高さ Hだけ上 方に位置している。この高さ Hは、ガイドプレート 2と歯付きローラ 2の高さの差によつ て、原料 9の最後尾 93がブレード 33側にはね返されるように、高さあるいは厚さを調 節可能に配置される。ガイドプレート 4は異なる厚さのものを複数個準備して原料に 応じて交換してもよぐガイドプレート 4を支持する機構に高さ調節機能を持たせても よい。  [0022] The lower surface of the rear end portion of the guide plate 4 is installed with the outer peripheral surface force of the toothed roller 2 being set at a minute interval, and the upper surface 41 of the guide plate 4 is higher than the tip position of the blade 33 by a height H. Located on the top. This height H can be adjusted in height or thickness so that the tail 93 of the raw material 9 is rebounded to the blade 33 side by the difference in height between the guide plate 2 and the toothed roller 2. Be placed. A plurality of guide plates 4 of different thicknesses may be prepared and replaced according to the raw material. The mechanism for supporting the guide plate 4 may have a height adjusting function.
[0023] 図 4〜図 8を用いて、本発明に係る皮剥機を用いて魚体力も皮を剥ぐ工程を説明す る。まず、原料 (魚体 9)の最後部を手で持ち、魚体 9の先端部を開口部 5に上方から 挿入する(図 4)。このとき、魚体 9の皮 92は、ガイドプレート 4側に位置するように挿入 される。魚体 9の先端部は、回転する歯付きローラ 2の歯 21に捉えられて図示の左側 に送られる。このとき魚体 9を手から離す。身肉 91と皮 92の間にブレード 33が押し込 まれ、皮 92は、ブレード支持材 31の案内面と歯付きローラ 2の外周面との間隙 Gに 引っ張り込まれる。  [0023] With reference to Figs. 4 to 8, the process of peeling the fish strength and skin using the peeling machine according to the present invention will be described. First, hold the last part of the raw material (fish body 9) by hand, and insert the tip of the fish body 9 into the opening 5 from above (Fig. 4). At this time, the skin 92 of the fish body 9 is inserted so as to be positioned on the guide plate 4 side. The tip of the fish body 9 is caught by the teeth 21 of the rotating toothed roller 2 and sent to the left side of the figure. At this time, the fish body 9 is released from the hand. The blade 33 is pushed between the meat 91 and the skin 92, and the skin 92 is pulled into the gap G between the guide surface of the blade support 31 and the outer peripheral surface of the toothed roller 2.
[0024] 魚体 9は、ガイドプレート 4の先端部上面 41から開口部 5内を引き下げられ、歯付き ローラ 2は、挟みこまれた皮 92を引っ張るようにして、身肉 91から剥離してゆく。身肉 91は、ブレード 33力 ブレード押さえ 32上に送られる(図 5)。  [0024] The fish body 9 is pulled down in the opening 5 from the upper end surface 41 of the guide plate 4, and the toothed roller 2 is peeled off from the meat 91 so as to pull the sandwiched skin 92. . The meat 91 is fed onto the blade 33 force blade retainer 32 (FIG. 5).
[0025] 魚体 9の最後尾 93が開口部 5上にくると、最後尾 93がガイドプレート 4の上面から 下方に引下げられる(図 6)。この際、最後尾 93の皮 92は、ブレード 33によって剥が され、身肉 91の最後尾 93がブレード支持材 31の案内面と歯付きローラ 2の外周面と の間隙 Gに引き込まれることなく皮 92のみが剥がされる(図 7)。身肉 91は、ブレード 33の下流側に飛ばされる。この状態においてブレード部 3のブレード押さえ 32に少 量の水を流すことによって、身肉 91は出口シュート 12へ進み排出される。 [0025] When the last tail 93 of the fish body 9 comes over the opening 5, the last tail 93 is pulled down from the upper surface of the guide plate 4 (Fig. 6). At this time, the skin 92 of the last tail 93 is peeled off by the blade 33, and the last tail 93 of the meat 91 is not pulled into the gap G between the guide surface of the blade support 31 and the outer peripheral surface of the toothed roller 2. Only 92 is removed (Figure 7). Flesh 91 blade Jumped downstream of 33. In this state, by flowing a small amount of water through the blade holder 32 of the blade part 3, the meat 91 advances to the outlet chute 12 and is discharged.
[0026] 身肉 91から剥がされた皮 92は、下方に落下し、身肉 91は出口シュート 12の下流 側に移動する(図 8)。 [0026] The skin 92 peeled off from the meat 91 falls downward, and the meat 91 moves to the downstream side of the outlet chute 12 (Fig. 8).
[0027] このようにして、身肉 91と皮 92をガイドプレート 4の上面から下方に引下げて皮 92 を引き剥がしてゆき、身肉 91の最後尾 93まで剥がし終わるときに最後尾 93がブレー ド 33の上方にはね上がって、歯付きローラ 2とブレード 33の間に引き込まれないので 、皮 92が剥がされた身肉 91は図 9の上方の図に示すように、身肉 91の最後尾 93お よび後端面 94は傷まずに、商品価値の高い製品を得ることができる。  [0027] In this way, the meat 91 and the skin 92 are pulled downward from the upper surface of the guide plate 4 to peel off the skin 92, and when the last tail 93 of the meat 91 is peeled off, the last tail 93 is broken. The meat 91 with the skin 92 peeled off as shown in the upper diagram of FIG. The tail end 93 and the rear end face 94 are not damaged, and a product with a high commercial value can be obtained.
[0028] さらに、本発明によれば、図 10に示すように、手指 8をブレード部 3とガードプレート 4の間の開口部 5に当てても、ガードプレート 4の上面がブレード 33の刃よりも高い位 置にありかつ、開口部 5の幅 Wが狭いので、多少力をこめて押しても手指 8が回転す る歯付きローラ 2に接することがなぐ手指 8がブレード 33と歯付きローラ 2の間に引き 込まれる恐れがなくなり、安全に作業することができる。  Furthermore, according to the present invention, as shown in FIG. 10, even when the finger 8 is applied to the opening 5 between the blade portion 3 and the guard plate 4, the upper surface of the guard plate 4 is more than the blade of the blade 33. Since the opening W is narrow and the width W of the opening 5 is narrow, the finger 8 that does not come into contact with the toothed roller 2 that rotates the finger 8 even if it is pressed with some force is the blade 33 and the toothed roller 2 There is no danger of being pulled in between, so you can work safely.
[0029] 上記の説明では、本発明によって処理される原料として魚体 9を用いて説明したが 、本発明は、魚類に限らず、獣肉の皮、内蔵などの皮膜を剥ぐことが可能である。  In the above description, the fish 9 is used as a raw material to be treated according to the present invention. However, the present invention is not limited to fish, and it is possible to peel a skin such as a skin of a meat or a built-in skin.

Claims

請求の範囲 The scope of the claims
[1] 原料供給シュートと、原料供給シュートの下流に設けた回転する歯付きローラと、原 料供給シュートの下流に設けた皮剥ぎ用のブレードとを有する原料の皮を剥ぐ皮剥 機において、  [1] In a peeling machine for peeling a raw material having a raw material supply chute, a rotating toothed roller provided downstream of the raw material supply chute, and a skinning blade provided downstream of the raw material supply chute,
原料供給シュートの下流側であって回転する歯付きローラの上方でかつブレードの 手前にガイドプレートを、該ガードプレートの後端部とブレードの先端部の間の幅を 原料の進行方向に調節可能に設けた  The guide plate is positioned downstream of the raw material supply chute and above the rotating toothed roller and in front of the blade, and the width between the rear end of the guard plate and the front end of the blade can be adjusted in the direction of the raw material. Provided in
ことを特徴とする皮剥機。  A peeling machine characterized by that.
[2] 前記ガードプレートの後端部とブレードの先端部の間の幅は、原料の先端部の皮 が入りやすくかつ手指が入り込まな 、幅とした  [2] The width between the rear end portion of the guard plate and the front end portion of the blade is set such that the skin of the front end portion of the raw material is easy to enter and fingers do not enter.
ことを特徴とする請求項 1記載の皮剥機。  The peeling machine according to claim 1, wherein:
[3] 前記ガイドプレートは、その上面が前記ブレードの先端部よりも高い位置にあるよう にされる [3] The upper surface of the guide plate is positioned higher than the tip of the blade.
ことを特徴とする請求項 1に記載の皮剥機。  The peeling machine according to claim 1, wherein:
[4] 前記ガイドプレートは、その上面が前記ブレードの先端部よりも高い位置にあるよう に高さを調節可能とした [4] The guide plate can be adjusted in height so that the upper surface thereof is higher than the tip of the blade.
ことを特徴とする請求項 1に記載の皮剥機。  The peeling machine according to claim 1, wherein:
[5] 前記ブレードへ水を供給する手段を設けた [5] Provided means for supplying water to the blade
ことを特徴とする請求項 1に記載の皮剥機。  The peeling machine according to claim 1, wherein:
[6] 前記原料供給シュート、ガードプレート、およびブレードを原料の供給側が高くなる ように傾斜させて配置した [6] The raw material supply chute, the guard plate, and the blade are disposed so as to be inclined so that the raw material supply side becomes higher.
ことを特徴とする請求項 1に記載の皮剥機。  The peeling machine according to claim 1, wherein:
PCT/JP2006/317423 2006-09-04 2006-09-04 Peel stripping machine WO2008029435A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
PCT/JP2006/317423 WO2008029435A1 (en) 2006-09-04 2006-09-04 Peel stripping machine

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/JP2006/317423 WO2008029435A1 (en) 2006-09-04 2006-09-04 Peel stripping machine

Publications (1)

Publication Number Publication Date
WO2008029435A1 true WO2008029435A1 (en) 2008-03-13

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Application Number Title Priority Date Filing Date
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Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52141398A (en) * 1976-05-17 1977-11-25 Toa Koeki Kk Machine for skinning fish
US4123959A (en) * 1976-08-27 1978-11-07 Maja-Maschinenfabrik Hermann Schill Gmbh Slicing machine for bacon or the like
US5083973A (en) * 1989-10-26 1992-01-28 Townsend Engineering Company Safety method and means for stopping meat skinning machines
JP2002010733A (en) * 2000-04-28 2002-01-15 Tsunezawa Trading:Kk Skinning machine
JP2006042685A (en) * 2004-08-04 2006-02-16 Radix Co Ltd Fish skin-peeling machine

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS52141398A (en) * 1976-05-17 1977-11-25 Toa Koeki Kk Machine for skinning fish
US4123959A (en) * 1976-08-27 1978-11-07 Maja-Maschinenfabrik Hermann Schill Gmbh Slicing machine for bacon or the like
US5083973A (en) * 1989-10-26 1992-01-28 Townsend Engineering Company Safety method and means for stopping meat skinning machines
JP2002010733A (en) * 2000-04-28 2002-01-15 Tsunezawa Trading:Kk Skinning machine
JP2006042685A (en) * 2004-08-04 2006-02-16 Radix Co Ltd Fish skin-peeling machine

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