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Rating (1) · 1 hr
Feb 3, 2018 · Ingredients · -2 fillets fresh tuna · -1/4 cup extra virgin Spanish olive oil · -2 cloves of garlic · -1/2 large onion · -1/2 red bell pepper ...
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50 min
Marmitako is a traditional Baque tuna stew. It is light yet nourishing, easy to make, and bursts with some incredible fresh flavors of Spanish cuisine!
Jun 5, 2020 · This easy and delicious Basque tuna stew (marmitako) is bursting with flavor and is ready in less than an hour! It's perfect for dinner tonight.
Tuna pot, marmitako in Basque Country and marmita, marmite or sorropotún in Cantabria is a fish stew that was eaten on tuna fishing boats in the Cantabrian Sea.
Jun 15, 2023 · Marmitako is a fish stew made throughout the summer in Spanish Basque Country. It consists of potatoes, tuna, choricero pepper, ...

Tuna pot

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Tuna pot, marmitako in Basque Country and marmita, marmite or sorropotún in Cantabria is a fish stew that was eaten on tuna fishing boats in the Cantabrian Sea. Today it is a simple dish with tuna, potatoes, onions, peppers, and tomatoes. The... Wikipedia
Marmitako, a rustic, filling Basque potato soup, began as a meal local fishermen would make during long fishing routes on their boats.
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Feb 2, 2018 · EPISODE #135 - Marmitako - Basque Tuna Fish Stew Recipe FULL RECIPE HERE: http://www ...
Duration: 3:45
Posted: Feb 2, 2018
Rating (1)
Basco's Marmitako recipe is a traditional Basque tuna and potato stew. The name marmitako comes from the word 'marmita', a casserole dish used on the fish ...
3 hr 35 min
Feb 16, 2021 · Marmitako is one of the most traditional Basque fish stews. Traditionally made with bonito (tuna), potatoes and paprika. Warm and comforting stew for cold days.
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Feb 6, 2024 · MARMITAKO: Delicious SALMON & VEGETABLE STEW from the Basque region in Spain ...
Duration: 4:36
Posted: Feb 6, 2024